> FLORIDA PANTHERS AT BB&T CENTER SUITE MENU 2014/2015 < < INDEX Making It Better To Be There Since 1929.™ 2 Welcome! Welcome to the 2014/2015 Suite Menu for the Florida Panthers at the BB&T Center. Congratulations on your decision to hold your special event here at the BB&T Center. It’s a great venue for fun and memorable entertaining. As part of the world’s leading hospitality company, our entire team of culinary professionals at Centerplate Catering is at your service. We understand how to streamline the planning of your event, and we’re dedicated to supporting your success. We’re truly excited for the opportunity to help you and your guests have a great time! This season, our suite menu features a number of changes that we think you’ll enjoy. From regional favorites to innovative new signature dishes using local ingredients, all the food and beverage choices we’re suggesting are carefully chosen and specially prepared to encourage and complement good times. 3 And of course we always welcome special requests. Please don’t hesitate to ask our Chef to create for something special for your next event. Here’s to great times and a truly memorable experience. Thanks for joining us! Michelle Sullivan Heather Wheatley Michelle Sullivan, Suites Food and Beverage Administrator Centerplate Catering BB&T Center Heather Wheatley, Suites Food and Beverages Supervisor Centerplate Catering BB&T Center O 954.835.7913 F 954.835.7912 Michelle.Sullivan@Centerplate.com O 954.835.7931 F 954.835.7912 Heather.Wheatley@Centerplate.com < < INDEX INDEX Page 2014 Panthers Home Schedule 5 Chef Naturals 6-7 Personalized Hospitality Packages 8-11 Snacks 12 Appetizers 13 Salads-Sides-Fruit-Veggies 14 From the Grill 15 DelVecchio’s Arena Pizza 16 Sandwiches 17 Home-Style Favorites 18 Vegan with Vedge 19 House-Made Dessert Sampler 20 Sweet Selections 21 Craft Cocktails 22 Beverages 25-27 Wine 28-29 Placing Your Order 31 Fine Print 32-33 Click on any of the INDEX items to jump immediately to that page. 4 Service Directory The Centerplate Suite Catering Department is available during the Florida Panthers season and for all events throughout the year from 9:00am to 5:00pm, Monday through Friday to assist with your food and beverage needs. Please contact Centerplate by 3:00pm, two (2) days prior to your game to place your order. Centerplate Suites Coordinator 954.835.7913 Centerplate Suite Services Fax Line 954.835.7912 BB&T Center Security 954.835.8610 BB&T Center Lost & Found 954.835.8610 Game Day *Game Day Menu Look for this Game Day icon for items available through the end of half-time. (See page 31 for more information.) Gluten Free Selections Please be advised that Centerplate gluten-free products may inadvertently come into cross-contact with glutencontaining food product < < INDEX Florida Panthers 2014 Home Schedule 5 PreSeason Wed, Sep 24 7:30 Thu, Oct 2 7:00 Regular Season Sat, Oct 11 7:00pm Mon, Oct 13 Thu, Oct 30 sat, Nov 1 Sat, Nov 8 Tue, Nov 11 Fri, Nov 14 Mon, Nov 24 7:30pm 7:30pm 7:00pm 3:00pm 7:30pm 7:30pm 7:30pm Wed, Nov 26 Fri, Nov 28 Thu, Dec 4 Sat, Dec 6 Tue, Dec 16 Mon, Dec 22 Sun, Dec 28 Tue, Dec 30 7:30pm 7:30pm 7:30pm 7:00pm 7:30pm 7:30pm 5:00pm 7:30pm Wed, Dec 31 Thu, Jan 15 Sat, Jan 17 Mon, Jan 19 6:00pm 7:30pm 7:00pm 7:30pm pm pm Stars Lightning Devils Senators Coyotes Flyers Flames Sharks Islanders Wild Hurricanes Senators Blue Jackets Sabres Capitals Penguins Maple Leafs Canadiens Rangers Avalanche Oilers Canucks Regular Season continued Tue, Jan 27 7:30pm Thu, Jan 29 7:30pm Thu, Feb 5 7:30pm Sun, Feb 8 3:00pm Tue, Feb 10 7:30pm Sun, Feb 15 5:00pm Thu, Feb 26 7:30pm Sat, Feb 28 3:00pm Sun, Mar 1 5:00pm Tue, Mar 3 7:30pm Thu, Mar 5 7:30pm Sat, Mar 7 7:00pm Thur, Mar 12 Tue, Mar 17 Thu, Mar 19 7:30pm 7:30pm 7:30pm Sat, Mar 21 Thu, Apr 2 7:00 7:30pm Sat, Apr 4 Sun, Apr 5 Thu, Apr 9 7:00 5:00pm 7:30pm Sat, Apr 11 7:00pm pm pm Red Wings Blue Jackets Kings Predators Ducks Blues Blackhawks Sabres Lightning Maple Leafs Stars Islanders Jets Canadiens Red Wings Bruins Hurricanes Lightning Canadiens Bruins Devils < < INDEX < < INDEX Chef Naturals Welcome to Chef Naturals featuring seven tasty dishes, some sports classics, and some soon to be favorites, all from naturally sourced ingredients. For all of us who are into food, these are incredibly exciting times. Awareness of hand-crafted and locally sourced products is growing rapidly. Never have people in this country been more interested in food — where it comes from, how it’s handled, who’s behind it, how it’s prepared, and who’s preparing it. At Centerplate we believe that if natural and sustainable foods are important to you, then in the spirit of hospitality, we should give you the choice to choose natural. Here’s to an exciting and delicious season! 6 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 < < INDEX Chef Naturals continued Cowboy Steak Carvery $220 Buckhead Beef® bone-in cowboy steak with braised cipollini onions, green peppercorn sauce and multi-grain rolls Serves approximately 8 guests Gulf Shrimp Cocktail $145 Ocean Garden® wild white shrimp served with a spicy cocktail sauce and lemon and lime wedges Natural Wrap Sampler $54 A selection of natural wraps served with house-made kettle style potato chips 32 shrimp per order Tuna Niçoise Salad $79 American® pole-caught albacore tuna, red potatoes, green beans, kalamata olives, carrot and cabbage slaw, anchovies, hard boiled eggs, heirloom tomatoes, caper berries, radicchio, bibb lettuce and a thyme-lemon vinaigrette ·Asian Chicken: Natural chicken breast, Napa cabbage, sweet carrot ribbons, edamame, and Thai ginger-lemongrass sauce ·Vegetable: Hummus, cucumber ribbons, African peppadew peppers, shaved romaine, feta cheese, roasted peppers and kalamata tapenade ·Southwest Turkey: Dietz and Watson® natural roasted turkey, romaine hearts, sweet corn, black beans, chipotle-mayo sauce and lime Natural Frankfurters $48 Continental Sausage® frankfurters with caraway seed Riesling sauerkraut, tomato fondue and natural potato rolls All featuring Maria and Ricardo’s® whole wheat natural wraps Crispy Chicken Filets $65 All-natural, antibiotic free, chicken tenders served with a Diablo dipping sauce 7 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Flourless Chocolate Cupcakes $38 With chipotle spiked SOL® natural Mexican cocoa ganache and fresh seasonal berries A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Personalized Hospitality Custom Value Packages Slow Roasted Turkey Breast Seasoned with Sage and served with traditional pan gravy, cranberry relish and freshly baked dinner rolls For your convenience, we have created the following packages which are sure to please you and your guests. Chateaubriand Roasted beef tenderloin served with a rosemary wine demi-glace sauce, freshly baked dinner rolls and creamy horseradish sauce Serves approximately 12 guests Lord Stanley $690 Savings of $60 Steamed Vegetable Medley Fresh seasonal garden vegetables, steamed and lightly seasoned Imported and Domestic Cheese Board Sharp cheddar, Boursin, Jarlsberg, pepper jack, imported brie and Manchego with dried fruit, grapes and strawberries. Served with rice crackers Parsley Potatoes Roasted new potatoes seasoned with garlic and parsley Chocolate Fudge Cake Rich chocolate sponge cake, chocolate mousse filling and buttercream frosting Grilled Chicken Waldorf Salad Romaine, arugula and field greens, tossed with grilled chicken, green apples, grapes, candied walnuts, celery and blue cheese. Served with tomato-basil vinaigrette Chilled Jumbo Shrimp Cocktail Jumbo white shrimp served with horseradish cocktail sauce and lemon wedges. 48 shrimp per order 8 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders Personalized Hospitality continued Serves approximately 12 guests The Breakaway $600 < < Savings of $40 Bottomless Bucket of Freshly Popped Popcorn Salsa Sampler Spicy roasted tomato, guacamole hummus and cilantro bean dip. Served with crisp tortilla chips spiked with cumin INDEX Hamburgers/Cheeseburgers Delivered During First Period Custom grind, grass fed burgers, crisp butter lettuce, sliced tomatoes, red onion, dill pickles, cheddar cheese and house-made kettle chips. 12 burgers per order Imported and Domestic Cheese Board Sharp cheddar, Boursin, Jarlsberg, pepper jack, imported brie and Manchego with dried fruit, grapes and strawberries. Served with rice crackers DelVecchio’s Classic Pizza Pepperoni and cheese Seasonal Fruit and Berries Cubed watermelon, cantaloupe, honeydew melons, golden pineapple, strawberries, papaya, mangos and grapes 16 inch pie Crispy Chicken Wings Spicy Buffalo and blue cheese dipping sauces Swedish Meatballs Herbed meatballs topped with a rich brown sauce, sour cream and mushrooms DelVecchio’s Cheese Pizza Freshly Baked Cookies and Double Fudge Brownies Assorted cookies including chocolate chip, oatmeal cranberry-raisin, white chocolate macadamia and peanut butter cookies. Served warm from our bakery’s oven to your suite along with buttery chocolate, chewy brownies with chunks of fudge Team Colored M&M’s® Chilled Tuna Platter A trio of fresh tuna served with teriyaki and wasabi ranch sauces ·Sesame encrusted ·Blackened ·Tartar with fresh herbs 9 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders Personalized Hospitality continued Serves approximately 12 guests The Power Play $425 Ultimate Hot Dog Bar with Chili Grilled hot dogs, chili, sautéed onions, fresh baked buns, sauerkraut, hot peppers and traditional condiments of diced onions, grated cheddar cheese, green relish, ketchup and mustard Savings of $41 Freshly Baked Pretzel Sticks Salted and served with an artisan grain mustard and honey dip Chocolate Dipped Strawberries Jumbo berries dipped in dark and white chocolate Bottomless Bucket of Freshly Popped Popcorn Chilled Jumbo Shrimp Cocktail Jumbo white shrimp served with horseradish cocktail sauce and lemon wedges Freshly Baked Cookies and Double Fudge Brownies Assorted cookies including chocolate chip, oatmeal cranberry-raisin, white chocolate macadamia and peanut butter cookies. Served warm from our bakery’s oven to your suite along with buttery chocolate, chewy brownies with chunks of fudge 48 shrimp per order Grilled Chicken Waldorf Salad Romaine, arugula and field greens, tossed with grilled chicken, green apples, grapes, candied walnuts, celery and blue cheese. Served with tomato-basil vinaigrette Hat Trick Combo A combination of Buffalo wings, popcorn chicken and chicken tender bites, accompanied by ale battered onion rings, and served with honey mustard and blue cheese sauces 10 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX < < INDEX Personalized Hospitality continued Serves approximately 12 guests The Italian Buffet $300 Garlic Toast Thick slices of bread baked with garlic butter and Italian herbs Savings of $35 Classic Caesar Salad Crisp romaine lettuce, radicchio, freshly grated Parmesan cheese, garlic croutons and traditional Caesar dressing. Freshly tossed Tiramisu Shots Small portions of espresso sponge cake layered with sweet mascarpone cheese and chocolate Baked Ziti Tube shaped pasta baked with Italian sausage, tomato sauce and a blend of cheese Straccali Chianti Two bottles of fine Italian wine Meatballs Marinara Jumbo meatballs simmered in zesty sauce and topped with Parmesan cheese Steamed Vegetable Medley Fresh seasonal garden vegetables, steamed and lightly seasoned 11 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Snacks Serves approximately 8 guests Game Bottomless Bucket of Freshly Popped Popcorn $30 Day Individual 7-Layer Dips $65 Our version of this traditional favorite…refried beans, shredded cheddar cheese, salsa fresca, guacamole, sour cream, ripe olives, green onions and crisp tortilla chips. Served family style upon request Game Sweet and Spicy Roasted Mixed Nuts $22 Day Peanuts, Brazil nuts, cashews, almonds, pecans, peanuts and filberts, roasted with a natural spiced seasoning blend and honey Team Colored M&M’s® $28 Game House-Made Kettle Chips with Roast Onion Dip $22 Day Sea salt seasoned natural cut potatoes Game Freshly Baked Pretzel Sticks $38 Day Salted and served with an artisan grain mustard and honey dip Game Salsa Sampler $26 Day Spicy roasted tomato, guacamole hummus and cilantro bean dip. Served with crisp tortilla chips spiked with cumin   12 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders Appetizers Serves approximately 8 guests Game Chicken Tender Bites $75 Day Chilled Tuna Platter $130 A trio of fresh tuna served with teriyaki and wasabi ranch sauces ·Sesame encrusted ·Blackened ·Tartar with fresh herbs Honey mustard and barbeque dipping sauces Game Crispy Chicken Wings $75 Day Spicy Buffalo and blue cheese dipping sauces Imported and Domestic Cheese Board $82 Sharp cheddar, Boursin, Jarlsberg, pepper jack, imported brie and Manchego with dried fruit, grapes and strawberries. Served with rice crackers Sashimi and Nigiri Sushi $275 A boat filled with yellow fin tuna, red snapper, salmon and crab. Accompanied by soy sauce, wasabi and pickled ginger. Each boat contains 32 pieces Grilled Turkey Meatballs $55 Traditional recipe in tomato-basil sauce topped with Parmesan cheese Game Swedish Meatballs $55 Day Herbed meatballs topped with a rich brown sauce, sour cream and mushrooms Chilled Jumbo Shrimp Cocktail Jumbo white shrimp served with horseradish cocktail sauce and lemon wedges 48 count $120 96 count $220 Grilled Asparagus and Burrata $82 Farm fresh asparagus with house-made mozzarella, drizzled with balsamic syrup and served with sliced ficelle crostini Game Hat Trick Combo $88 Day A combination of Buffalo wings, popcorn chicken and chicken tender bites, accompanied by ale battered onion rings and served with honey mustard and blue cheese sauces Game Lemongrass Potstickers $82 Day Asian style dumplings filled with steamed chicken and served with a zesty orange dipping sauce California Rolls $190 A variety of vegetable and seafood rice rolls, served with soy sauce, wasabi and pickled ginger 13 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Salads - Sides - Fruit - Veggies Serves approximately 8 guests Basket of Garden Fresh and Local Crudités $55 Celery, peppers, broccoli, zucchini, yellow squash, red radishes, carrots and Florida farm fresh vegetables. Served with red pepper hummus and buttermilk ranch dip Deconstructed Caprese Salad $62 ·Fresh Ciliegini mozzarella spiked with Corto olive oil and freshly ground pink peppercorns ·Heirloom tomatoes with pesto and chiffonade of basil ·Shaved fennel and cipollini onions drizzled with aged balsamic syrup and Crema Game Seasonal Fruit and Berries $65 Day Cubed watermelon, cantaloupe, honeydew melons, golden pineapple, strawberries, papaya, mangos and grapes Roasted Fingerling Potato Salad $22 Tossed with whole grain mustard, cider vinegar and local honey. Topped with rendered back bacon, bell pepper confetti and chives Game Classic Caesar Salad $30 Day Crisp romaine lettuce, radicchio, freshly grated Parmesan cheese, garlic croutons and traditional Caesar dressing. Freshly tossed Add Grilled Chicken Breast $18 Add Blackened Jumbo Prawns $32 (not available Game Day) Grilled Chicken Waldorf Salad $48 Romaine, arugula and field greens, tossed with grilled chicken, green apples, grapes, candied walnuts, celery and blue cheese. Served with tomato-basil vinaigrette Cobb Salad Bar $60 Crisp romaine lettuce, all natural chicken, eggs, applewood smoked bacon, tomatoes, scallions and hard-boiled cage free eggs. Served with Ken’s vinaigrette and ranch dressings Steamed Vegetable Medley $30 Fresh seasonal garden vegetables, steamed and lightly seasoned Apple-Jalapeño Coleslaw $22 Shredded cabbage and carrots tossed in a creamy apple-jalapeño poppy seed dressing 14 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX From the Grill Serves approximately 8 guests Game All Beef Hot Dogs $38 Day Field Roast Vegetarian Grill $65 Tasty vegetarian hot dogs and hamburgers made from all-natural grain meat. Served with succotash, fresh baked buns, sauerkraut, dill pickle spears, hot peppers and traditional condiments of diced onions, grated cheddar cheese, green relish, ketchup and mustard Grilled hot dogs, sautéed onions, fresh baked buns, and traditional condiments of diced onions, relish, ketchup and mustard Game Ultimate Hot Dog Bar with Chili $68 Day Grilled hot dogs, chili, sautéed onions, fresh baked buns, sauerkraut, hot peppers and traditional condiments of diced onions, grated cheddar cheese, green relish, ketchup and mustard Surf and Turf $450 (Serves approximately 12 guests) Maryland style crab cakes and beef tornedoes are cooked to order in your suite by our culinary professional. Golden pan fried crab cakes and sautéed medallions of tenderloin are served with fresh seasonal vegetables, wild rice pilaf, roasted young carrots and your choice of sweet & spicy steak sauce or roasted pepper remoulade. Hamburgers/Cheeseburgers $75 Delivered During First Period Custom grind, grass fed burgers, crisp butter lettuce, sliced tomatoes, red onion, dill pickles, cheddar cheese and house-made kettle chips. 12 burgers per order (Price includes an in-suite Chef from 1 hour prior to the start of the game through the end of the first period) Game Chicken Fajitas $78 Day   Tequila-lime marinated chicken breast grilled with onions and peppers. Served with salsa, guacamole, sour cream, cheddar cheese and soft flour tortillas Steak and Shrimp Fajitas $110 Marinated flank steak, and sofrito shrimp, grilled with onions and peppers. Served with saffron rice, salsa, guacamole, sour cream, cheddar cheese and soft flour tortillas 15 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX < < INDEX Pizza Game DelVecchio’s Arena Style Pizza $28 Day Our 16 inch pizzas are freshly baked to order. All of our pizzas are topped with the highest quality product, from the Grande mozzarella cheese, to our fresh chopped basil and extra virgin olive oil infused pizza sauce. This is why it’s truly “Love at First Bite” · Cheese – Blend of Italian cheeses ·Pepperoni – Pepperoni and cheese ·Garden Fresh – Tri-color peppers, mushrooms, black olives, sliced red onions · M eatizza – Pepperoni, sliced Italian sausage, meatballs, and extra mozzarella cheese 16 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders Sandwiches Serves approximately 8 guests Chicken and Cranberry Salad Croissant $68 Mini fresh baked croissants topped with pulled chicken salad and accompanied with natural cut potato chips Game Chicken Breast Sandwich Trio $72 Day Asian glazed, herb grilled, and blackened chicken breasts served with freshly baked rolls Sandwich Basket Selection with Kettle Potato Chips $75 Spicy Italian Sausage $54 Grilled with sweet peppers, onions and sliced pepperoncinis Choose any combination of eight, half sandwiches from: ·Roast Beef Baguette – Arugula, vine ripe tomato, caramelized onion, grain mustard butter · Italian Hero – Hot capicola, Genoa salami, pepperoni, smoked ham, aged Provolone, iceberg lettuce, shaved red onion, sliced pepperoncini peppers, green peppers, olive oil, freshly ground black pepper · Roast Turkey – Dill Havarti cheese, butter lettuce, cranberry relish on multi-grain baguette ·Roasted Vegetables – Fresh mozzarella, fresh basil, multi-grain baguette Subway Giant Subs Three footer $200 18 two inch portions, serves approximately 12 guests Choose meat options from: · · · · · Everglades Barbecue Company Pulled Pork $84 Carolina style slow smoked, boneless pork butt served with citrus chipotle, original barbecue sauces, freshly baked rolls and apple-jalapeño coleslaw Six footer $400 36 two inch portions, serves approximately 22 guests Choose meat options from: ·Turkey and ham ·Italian BMT (Genoa salami, spicy pepperoni, Game Grass-Fed Cheeseburger Sliders $60 Day Small beef patties grilled and served on freshly baked buns topped with sharp cheddar cheese caramelized onions, and sautéed mushrooms. Accompanied by house-made kettle chips. and black forest ham) ·Spicy Italian and veggie (pepperoni, salami and cheese) 16 sliders per order 17 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Turkey Ham Roast beef Club (turkey, roast beef and ham) Cold cut combo (turkey, ham, salami and bologna) A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX < < INDEX Home-style Favorites Chicken & Waffle Tenders $74 Fresh chicken tenders, encrusted with golden waffle crumbs and served with jalapeño cornbread and chipotle-maple dipping sauce Serves approximately 8 guests Slow Roasted Turkey Breast $144 Seasoned with Sage and served with traditional pan gravy, cranberry relish and freshly baked dinner rolls Braised Pork Bao $60 Freshly steamed bao filled with braised pork served with Asian slaw and accompanied by soy sauce and chili paste. 16 bao per order Chateaubriand $244 Roasted beef tenderloin served with a rosemary wine demi-glace sauce, freshly baked dinner rolls and creamy horseradish sauce Pasta al Fresco $415 Florida Fish Tacos $88 Freshly grilled mahi mahi, served on a bed of cilantro infused lime & cabbage slaw, house-made pico de gallo, lime crema, guacamole and warm flour tortillas (Serves approximately 12 guests) An assortment of freshly made pasta prepared to order for your guests by our culinary professional. Choose pastas from penne, garganelli, lobster and crab filled ravioli and fiocchi purses and pair them with Bolognese, truffle cream and pesto sauces. Grass Fed Cheeseburger Sliders and Small Beef Hot Dogs $52 Cheeseburger sliders and small all beef hot dogs served with freshly baked buns, traditional condiments and house-made kettle chips. 8 sliders and 8 dogs per order 18 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Customize your pasta dish by asking the Chef to prepare it with grilled chicken, shrimp, mushrooms, seasonal vegetables, roasted garlic, tomatoes, olive oil, and shaved Parmesan (Price includes an in-suite Chef from 1 hour prior to the start of the game through the end of the first period) A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Vegan with Vedge Our completely vegan choices may change how you think about vegetarian eating! Serves approximately 8 guests The Dirt List $44 Roasted young carrots, roasted cauliflower, grilled broccolini We developed these items in collaboration with two of the country’s best vegan chefs, Richard Landau and Kate Jacoby of Vedge Restaurant in Philadelphia. Vedge is a one-of-a-kind, award-winning restaurant. It’s totally vegan, but 90% of its clientele are not vegetarians. Rich and Kate have shown an unmatched ability to coax spectacularly satisfying flavors from vegetables. A board of very fresh market vegetables, simply roasted and finished with extra virgin olive oil, sherry vinegar and fresh herbs, served cold Salt Roasted Golden Beets $44 Gold beets, smoked tofu, avocado, capers, red onion, bagel chips A vegan take on lox and bagel using fresh roasted beets with classic condiments Portobello Carpaccio $56 Horseradish “crema“, cornichons, pickled cabbage, rye toast The dishes we selected are from the forthcoming Vedge: The Cookbook, adapted specifically for BB&T Center and the Florida Panthers by Centerplate’s own, Chef Thomas Ehrlich. We invite you to try these new dishes. Your view of vegan food may never be the same. Enjoy! 19 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A smoked and thinly sliced portobello dusted with fresh cracked pepper mimics pastrami that is paired with “Reuben” flavors Vegan Chocolate Chip Cookies $40 A classic, crunchy version full of chips, it blows away any you have had before A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX House-made Dessert Sampler with Tracy Obolsky Serves approximately 12 guests We’ve asked Tracy Obolsky to help us step up our dessert game this year. Tracy is the Pastry Chef at Dave Pasternak’s Esca in New York. She’s also a sports fan with very particular ideas about the kind and quality of desserts that you and your guests should be able to get here at the BB&T Center arena. They should be inventive new takes on classic favorites. They should be sporty and easy. And best of all they should be delicious and fun! Tracy developed these four new recipes exclusively for Centerplate. They are handmade fresh by Chef Thomas Ehrlich and his team here at the BB&T Center. All of the artisan desserts is generously sized to serve approximately 8. Give them a try! These are not your typical desserts, and your guests will be pleasantly surprised. Tracy Obolsky joined Esca as Pastry Chef in 2009 at age 26. She brings a youthful sense of creativity to every new award–winning dessert she designs. Most recently she was a finalist for Food & Wine Magazine’s Best New Pastry Chef of 2013 award. 20 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Tracy’s Sampler Platter $42 All of the scrumptious sweets: · Lemon Bars Zesty lemon custard, on a short dough crust topped with meringue · Butterscotch Brownies Rich dark chocolate cake topped with salted butterscotch · Red Velvet Whoopie Pies Sweet cream cheese frosting sandwiched between two red velvet cookies · Peanut Butter Pretzel Cookies Creamy peanut butter baked with sea salted pretzels A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Sweet Selections Serves approximately 8 guests Freshly Baked Cookies $40 Assorted cookies including chocolate chip, oatmeal cranberry-raisin, white chocolate macadamia and peanut butter. Served warm from our bakery’s oven to your suite. Chocolate Dipped Strawberries $42 Jumbo berries dipped in dark and white chocolate Double Fudge Brownies $40 Buttery chocolate, chewy brownies, chunks of fudge Chocolate Fudge Cake $49 Rich chocolate sponge cake, chocolate mousse filling and buttercream frosting Game Cookies and Double Fudge Day Brownies $40 Deep Dish Key Lime Pie $40 Key lime juice and sweetened condensed milk in a short dough pie crust topped with meringue 21 Assorted Mini Cupcakes $42 A local assortment of sweet treats Game Cinnamon and Sugar Pretzels $36 Day Jumbo soft pretzels, served warm with vanilla and Nutella dipping sauces Classic Crêpes $235 (Serves approximately 12 guests) Game Ice Cream Sundae Bar $41 Day An assortment of three pints of ice cream served with hot fudge, strawberries, whipped cream, sprinkles, chocolate chips and Oreo® pieces F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Watch as our culinary professional prepares tasty dessert crêpes, to order for your guests. Ask for classics such as Bananas Foster, Crêpes Suzette and Cherries Jubilee or personalize your crepe with an array of delicious ingredients, fruits, cordials and liqueurs. (Price includes an in-suite Chef from 1 hour prior to the start of the game through the end of the first period) A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Craft Cocktails with Graham Case Serves approximately 12 guests At Centerplate we are always looking for emerging trends in restaurants and the food world that we can be the first to translate into sports settings. The craft cocktail movement is one such trend that we are excited to offer to our suite clients. There's a national movement to drink higher quality beverages that are thoughtfully prepared with the finest ingredients, and we think the trend is perfect for suite entertaining. We worked with Graham Case, the Owner and Mixologist at Case Cocktail Consulting, LLC, to develop these special new artisan cocktail choices for your suite. Some are inspired by nostalgia and rediscovery, and some are pure delicious innovation, but all are terrific options for your guests who are asking more of their beverages, just as they are of their food. Graham has developed his craft in multiple establishments ranging from your local tavern to world renowned resorts for the past 8 years. His creations have been described as both subtle and astonishing. 22 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Va Va Vroom $150 Grey Goose vodka, the juice of lime, lemon and cranberry, finished with Sprite Little Ricky $130 Tanqueray gin, jalapeño- infused simple syrup, grapefruit and lime juice and club soda Arnie & Rita $125 Camarena Silver tequila, the juice of lime and lemon, sweet tea, thyme-infused simple syrup and club soda A Perfect Stormy $125 Bacardi 8 rum, orange & lime juice, simple syrup, topped off with ginger beer Mojo $125 Woodford Reserve bourbon, lime juice, mint-infused simple syrup, fresh mint and club soda A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX WOULD LIKE TO THANK THE FOLLOWING PARTNERS FOR THEIR SUPPORT ON THE 2014-15 EXECUTIVE SUITE MENU 23 We’re at home on the ice too. Proud sponsor of the Florida Panthers 24 ©2011 The Coca-Cola Company. “Coca-Cola,” “open happiness” and the Contour Bottle are registered trademarks of The Coca-Cola Company. INDEX < < Beverages Spirits By the liter Vodka elite By Stolichnaya Stoli Premium Vodka Stoli Vanil Stoli Ohranj Stoli Blueberi Stoli Razberi Stoli Citros Grey Goose Gin Bombay Original Tanqueray Bombay Sapphire Scotch Dewar’s White Label Dewar’s 12 Johnnie Walker Black 25 $280 $105 $105 $105 $105 $105 $105 $143 $90 $115 $110 Rum Bacardi Superior Captain Morgan Original Spiced Bacardi 8 $80 $77 Tequila Maestro Dobel Camarena Silver $100 $70 $80 Bourbon & Whiskey Jack Daniel’s Woodford Reserve Gentleman Jack $125 $145 $142 Canadian Whisky Seagram’s 7 Crown Seagram’s VO Crown Royal $90 $90 $140 Irish Whiskey Jameson $130 Cognac & Cordials Hennessy V.S. Hennessy V.S.O.P. Bauchant Cognac Southern Comfort Frapin VS Cognac Bottegga Sambuca Bailey’s Irish Cream Grand Marnier DeKuyper Triple Sec DeKuyper Peachtree $171 $240 $130 $90 $134 $75 $110 $162 $38 $58 $112 $120 $181 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 < < INDEX A 21% service charge and applicable sales taxes will be added to all food and beverage orders Beverages continued Beer By the six-pack Craft/Import Corona Extra Corona Light Amstel Light Heineken Heineken Light Sam Adams Boston Lager Killian’s Red Guinness Blue Moon Dos Equis Smirnoff Ice Peroni New Castle Yuengling Yuengling Light Sweet Water 420 Sierra Nevada Pale Ale New Belgium Brewery – Fat Tire 26 $33 American Premium (12 oz cans) Bud Bud Light Coors Coors Light Coors (non-alcoholic) Miller Miller Lite Miller Genuine Draft Lite Icehouse F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 $30 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX < < INDEX Beverages continued Soft Drinks $19.50 Mixers $12 By the six-pack By the quart Coke Diet Coke Sprite Dasani Bottled Water (20 oz) Seagram’s Ginger Ale Seagram’s Tonic Water Club Soda Fuze Ice Tea – four-pack Ritz Seltzer Water (Kosher) – four-pack LaCroix Waters - Berry, Lemon, Lime Bloody Mary Mix Sweet and Sour Mix Grenadine Lime Juice Orange Juice Grapefruit Juice Cranberry Juice Pineapple Juice Bang Energy Drinks Hot Beverages $24 12 Assorted Keurig K-Cups and Individual Brewer Premium Coffee Premium Decaffeinated Coffee Hot Chocolate $24 (4-pack) Diet and caffeine-free soft drinks available upon request 27 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX Wine Sparkling Chandon Brut, Sparkling Wine – California $42 $110 $34 $32 A clean and expressive nose with lime, grapefruit, and delicate herbal aroma adding complexity and finesse Riesling BV Coastal, Riesling – California Sterling, Vintner’s Collection, Pinot Grigio – California Aromatic and fruity with beautifully balanced flavors and a light touch of sweetness Ripe, fruit driven style and a crisp citrus character F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Chalone, Monterey County Chardonnay – California $36 Concha y Toro, Gran Riserva Serie Riberas, Chardonnay – Chile $43 Elegant and complex with tropical fruit and toasted hazelnut aromas Fruit-forward character with a wonderful round finish $36 $36 Intense fruit expression with a silky texture Prime, Sauvignon Blanc – Uruguay White Wines 28 $40 Frei Brothers, Sauvignon Blanc – California Chardonnay Concha y Toro, Casillero del Diablo, Chardonnay – Chile Medium bodied with aromas of pineapple, citrus, and apples Aromas of guava and pear with a light and enduring finish Tart golden apple and sweet honey with citrus aromas, lively and crisp with slight toast accents Pinot Grigio Fetzer Valley Oaks, Pinot Grigio – California $56 Clean tropical fruit with developed flavors and vibrant acids Refreshingly soft and dry with complex apple and pear characteristics Perrier Jouët, Grand Brut – France Sauvignon Blanc Sterling Vineyards, Napa, Sauvignon Blanc – California $32 Sterling, Vintner’s Collection, Chardonnay – California $52 Floral and vanilla aromas mingle with lush fruit flavors Prime, Chardonnay – Uruguay $32 Aromas of fresh pear, peach, apple and lemon enhanced by a rich creamy tone imparted by malolactic fermentation and wood aging A 21% service charge and applicable sales taxes will be added to all food and beverage orders Wine continued Red Wines Cabernet Sauvignon Robert Mondavi, Cabernet Sauvignon – California $71 Sterling, Vintner’s Collection, Merlot – California $37 Well-structured with flavors of red fruit and sweet tannins Prime, Cabernet Sauvignon – Uruguay $42 Aromas of black fruits, cassis, spices, graphite, and red pepper Red Blend Bonterra Vineyards, The McNab Biodynamic – California $74 La Terre Cellars, White Zinfandel – California $42 Santa Rita 120, Pinot Noir – Chile $42 Elegant and balanced with raspberries, wild berries, black cherry and spices Ripe red cherry and strawberry with a supple and generous texture $32 $37 Bright strawberry and light citrus spice with round, buttery, apple and pear flavors Pinot Noir Chalone, Monterey County, Pinot Noir – California Jekel, Pinot Noir – California Prime, Sweet Rose – Uruguay $42 Sangria White Santos, Spanish Moscato Wine with Fruit Juices – Spain $32 Vibrant aromas of citrus, peach, and honey Red Santos, Spanish Tempranillo Wine with Fruit Juices – Spain $32 Soft fruity medium body with spice, citrus and cinnamon accented finish Certified Biodynamic® with aromas of blackberries and cedar 29 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 < < INDEX $32 Intriguing hints of incense and spice with a fruit-forward expression $32 $43 Aromas of baked strawberries, nougat, and char-grilled and marinated peppers with soft sweet and light medium body with a candied honey finish Sweet black plums with notes of spice, tea and vanilla $34 Zinfandel Bonterra Vineyards, Zinfandel – California Crafted from certified organically grown grapes with aromas of blueberries and black pepper Rich, complex, fruit-forward and smooth with caramel, mocha and toasty oak notes Prime, Merlot – Uruguay Ripe flavors and velvety tannins with hints of vanilla and spice Concha y Toro, Gran Riserva Serie Riberas, Cabernet Sauvignon – California $35 Smooth structure with aromas of black plum, smoke, herbs, and mocha Remarkably rich and concentrated with a sweet blackberry essence, beautifully integrated with a woodsy and mineral note, mocha and clove Chalone, Monterey County, Cabernet Sauvignon – California Merlot Concha y Toro, Casillero del Diablo, Merlot – Chile A 21% service charge and applicable sales taxes will be added to all food and beverage orders < < INDEX 30 Placing Your Order Ordering Online Is Easy! Already a Registered User? 1. Visit www.ezplanit.com 2. Click on Stadiums, select BB&T Center 3. Click on Place Order, select the date of the event you wish to order for, then click on the event name. 4. Sign in using your user name and password. 5. Select your suite number. 6. Click on the food or drink category you wish to order, use the pull-down arrow next to the menu category to choose different categories. 7. Add menu items to your shopping cart by clicking on the Add button. 8. Once you are finished, click Check Out (this will take you to your shopping cart where you can adjust quantities and add special notes or requests). 9. Scroll down to the bottom of the page and click on Check Out (please make sure you select the appropriate method of payment). 10.Review your order, check the box and agree to the policies, then click on Complete Check Out. 11. You will be given an order confirmation number, and we’ll also send you a Catering Confirmation of your order. New User? At www.ezplanit.com, click on Register Today and follow the steps to enter your customer information. We will electronically assign you to your suite, and send you an email confirming that you can go ahead with your order. 31 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 < < INDEX Timing We want you and your guests to be absolutely delighted with your experience at the BB&T Center. We strive to make every detail as smooth and easy for you as possible. As you can imagine, it takes a little time to prepare for a large party! So please place the order for your suite by 3:00pm, two (2) business days prior to each event. This gives us the time we need to take good care of you. If you miss the advance order deadline, don’t worry! We also offer a smaller “Game Day” menu of freshly prepared items. Game Day The Game Day Menu is always available until the beginning, of the third period on game day. Please notify us as soon as possible of any cancellations. Orders cancelled at least one (1) business day prior to game day will not be charged. Suite orders cancelled after one business day or on the day of the event will be charged 50% of the invoice on the food and beverage. If an event is cancelled after doors have opened, you will be charged 100% of your invoice. < < INDEX The Fine Print Game Day Suite Hours of Operation The suites are open for guest arrival one (1) hour prior to game time. Delivery We strive to deliver your order to your suite with premium freshness and with highest quality. Some items may be delivered after you or your guests arrive to ensure freshness. If you have a specific delivery time, we are happy to accommodate your request. Please call Centerplate at 954.835.7913 to make delivery arrangements. Due to food safety precautions, we remove unconsumed food after three hours of exposure. Payment Information Payment for your suite food and beverage may be made using MasterCard, Visa, American Express, Discover Card or Cash. When placing your order, please provide us with the name of the person(s) who have authority to place additional Event Day orders and who have signing authority. A 21% service charge and all applicable sales tax will be included. Suite Staffing A team of Centerplate Suite Attendants staff the Suite Level. It is their responsibility to ensure that your food and beverage orders are delivered, and to assist you on event day. Additional Private Suite Attendants and Bartenders are also available for a fee. Please let us know if you need private attendants or bartenders at least three (3) business days prior to the event. Special Orders In addition to this Suite Menu, the Executive Chef and his team will be pleased to create a special menu for you. Any special needs you or your guests may have, including food allergies, can be accommodated when ordered three (3) business days prior to your event. Centerplate has eliminated the use of trans fat in all food service offerings. 32 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 < < INDEX The Fine Print continued Service Charge Service of Alcohol It is strictly prohibited, by law, to bring alcoholic beverages into (or remove them from) the suites from outside the BB&T Center. To maintain compliance with rules and regulations set for by the local laws, we ask that you adhere to the following: A “House” or “Administrative” Charge of 21% is added to your bill for suite service, which is used to defray the cost of providing the service and other house expenses. No portion of this Charge is distributed to the employees providing the service. You are free, but not obligated to add or give a gratuity directly to your servers. · It is the responsibility of the Suite Holder or their representative to monitor and control alcoholic consumption in the suite Suite Holder Responsibilities The suite holder is requested to identify the responsible administrator for the suite. The administrator will serve as the primary contact for all food and beverage issues. All communication regarding food and beverage orders will occur between the administrator and Centerplate Food and Beverage representative. · Minors, by law, are not permitted to consume alcoholic beverages · It is unlawful to serve alcoholic beverages to anyone who appears to be intoxicated · No passing alcoholic beverages from one suite to another or to general seating · By law, alcoholic beverages cannot be brought into or taken out of the BB&T Center 33 F LO RI DA PANTHERS AT BB &T CENTER | S U I T E M E N U 2 014 Making It Better To Be There Since 1929.™ The Centerplate Way Centerplate is a leading global event hospitality company, serving fans and guests at more than 250 North American sports, entertainment > and convention venues. Much of our success comes from our attention to the details that create truly welcoming experiences. From fresh, locally-sourced and quality ingredients, to simple and clean preparations that let the food speak clearly, to crisp, sincere and attentive service, our guiding philosophy is more “restaurant” than “caterer.” So welcome to our place! We’ll do everything we can to help you have a fantastic time. Centerplate Stir™ is our strategic design initiative, formed to imagine and create custom hospitality solutions as uniquely compelling as the events and venues and teams they support. Making it better to be there since 1929.
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