Cocoa Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 - 2019

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REPORT DESCRIPTION
The report titled ‘Cocoa Market - Global Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019’ is a complete
study of the global market for cocoa - a key ingredient in chocolates, cosmetics, and even liqueurs. While this ingredient has
been used for several centuries now, new and innovative uses of cocoa have led an expansion of this market in the recent past.
This report thus endeavors to offer a complete and accurate study of the current trends that prevail in this market. The report
also offers an overview of the key factors that will propel growth over the forecast period, as well as those that will inhibit
growth.
Our team of seasoned analysts offers you a review of the macro and micro factors that are essential to the growth and
profitability of players in this market. The report features an analysis of major recent developments in both the product and
technology spheres within the cocoa market. We make effective use of Porter’s five force model analysis and offer our
customers a detailed profile of leading industry players. By carrying out a meticulous, step-by-step analysis of the value chain,
we help our clients identify potential opportunities that are yet to be fully tapped within the worldwide cocoa market.
Browse Full Report with TOC : http://www.transparencymarketresearch.com/cocoa-market.html
Market overview
Cocoa is a fatty bean of Theobroma cocoa that is dried and fermented before being further processed to extract cocoa powder,
cocoa butter, cocoa oil, cocoa liqueur and liquor, as well as other solids. Cocoa is best known for its use in chocolates. The three
widely common cocoa plants are: forastero, trinitario, and criollo. The most sought-after cocoa plant type is the forastero variety
as it produces the best cocoa quality. Cocoa products have been proven to contain a high flavonoids concentration that makes
them beneficial to those with cardiovascular problems.
This market is expected to be largely driven by a growing demand for chocolate and chocolate coatings worldwide. It is found in
milk chocolate, dark chocolate, sweet chocolate, drinking chocolate, as well as baking chocolate. These widespread uses of
cocoa are expected to function as growth inducers in the market, whereas factors such as growing health concerns about the
high sugar-content in cocoa-based products are expected to prove unfavorable to the growth of the cocoa market. Countries
that are global leaders in cocoa products include: Ghana, Belgium, the United Kingdom, and Switzerland. From the global
standpoint, the markets of the Middle East, North America, as well as Asia-Pacific are superior in both consumption as well as
production of cocoa products.
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This market research report features leading names from the cocoa manufacturing industry such as: Kraft Foods Inc., Wilbur
Chocolate Company Inc., Belcolade NV, Cargill Cocoa & Chocolate, Petra Foods Limited, Guan Chong Cocoa Manufacturer Sdn.
Bhd., Ferrero S.P.A., Organic Commodity Products Inc., Dutch Cocoa B.V, MAJULAH Koko Tawau Sdn Bhd, Blommer Chocolate
Company, Archer Daniels Midland Company, Delfi Cocoa, ADM Schokinag GmbH & Co. KG, Barry Callebaut AG, Dagoba Organic
Chocolate, AH Cacao Real Chocolate, Transmar Commodity Group Ltd, Ghirardelli Chocolate Company, World\'s Finest Chocolate
Inc., and PT. Cacao Wangi Murni, among others.
This market research report analyzes the following geographies:
•
North America
•
Asia Pacific
•
Europe
•
Rest of the World
This report gives you access to decisive data such as:
•
Market growth drivers
•
Factors limiting market growth
•
Current market trends
•
Market structure
•
Market projections for the coming years
Key highlights of this report
•
Overview of key market forces propelling and restraining market growth
•
Up-to-date analyses of market trends and technological improvements in the micro servers industry
•
Pin-point analyses of market competition dynamics to offer you a competitive edge
•
An analysis of strategies of major competitors
•
An array of graphics and SWOT analysis of major industry segments
•
Detailed analyses of industry trends
•
A well-defined technological growth map with an impact-analysis
•
Offers a clear understanding of the competitive landscape and key product segments
Read More Reports on Food & Beverages Markets:http://www.transparencymarketresearch.com/food-beverages-marketreports-4.html
About Us
Transparency Market Research is a market intelligence company providing global business information reports and services. Our
exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision
makers.
We are privileged with highly experienced team of Analysts, Researchers and Consultants, who use proprietary data sources and
various tools and techniques to gather, and analyze information. Our business offerings represent the latest and the most
reliable information indispensable for businesses to sustain a competitive edge.
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The report titled ‘Cocoa Market - Global Industry Analysis, Size, Share, Growth, Trends And Forecast, 2013 - 2019’ is a complete study of the global market for cocoa - a key ingredient in chocolates, cosmetics, and even liqueurs. While this ingredient has been used for several centuries now, new and innovative uses of cocoa have led an expansion of this market in the recent past. This report thus endeavors to offer a complete and accurate study of the current trends that prevail in this market. The report also offers an overview of the key factors that will propel growth over the forecast period, as well as those that will inhibit growth.Browse Full Report with TOC : http://www.transparencymarketresearch.com/cocoa-market.html