Transparency Market Research Specialty Ingredients Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2015 - 2021 Published Date 04-06-2015 50 Page Report Buy Now Request Sample Press Release Global Specialty Ingredients Market to be Driven by Rising Demand in Personal Care Products Transparency Market Research State Tower, 90, State Street, Suite 700. Albany, NY 12207 United States www.transparencymarketresearch.com sales@transparencymarketresearch.com Specialty Ingredients Market REPORT DESCRIPTION Specialty ingredients are used in foods and beverages, health and nutrition, as well as in cosmetics and personal care products, to add a specific benefit to the core recipe of the product, making it advantageous to both the consumers and the manufacturers. The benefits that specialty ingredients provide include improved taste, enhanced texture, longer shelf life, more nutrition, and better visual appeal, among several others. Specialty Ingredients Market to Exhibit 6.60% CAGR 2015-2021 Major specialty ingredients used in food and beverages include: Corn Sweeteners Crystalline Fructose Citric Acids Enzymes pH Control Salts Proteins Flavors Flavor Enhancers Fats and oils Soy Protein Vegetable Proteins Bioactives Colorless Fiber Flavorless fiber Preservatives and Antioxidants Vitamins and Minerals Textureless Fiber Starches Food acids Emulsifiers Request a Brochure of this Report :http://www.transparencymarketresearch.com/sample/sample.php? flag=S&rep_id=4771 The specialty ingredients market is expected to exhibit a CAGR of 6.60% in the period from 2015 to 2021, according to a report published by Transparency Market Research. The growth of the market is attributed to the increase in demand for personal care products, the growing food and beverages sector, and the growing health awareness among the global population. Avoiding Food Wastage by Use of Specialty Ingredients Transparency Market Research 2 Specialty Ingredients Market Specialty ingredients such as salts, acids, antioxidants, flavors, flavor enhancers, citric acid, starch, vinegar, and corn syrup solids are used in a variety of foods and beverages to increase their shelf life as well as to preserve their freshness, flavor, and nutrients. This helps in avoiding wastage of food due to bacterial growth, souring of dairy products, and deterioration of food in general. Foods and beverages are prone to rotting or perishing due to a combination of high temperatures and humidity, which are conditions conducive to the growth of microbial cultures. As such, the inclusion of specialty ingredients in foods and beverages to increase their shelf life has saved a large quantity of food products from being discarded. In fact, two or more specialty ingredients are used in some food products to enhance the food quality and protect it. Similar to increasing the shelf life of food products, many of the leading manufacturers of specialty ingredients are focusing on developing and introducing specialty ingredients that can be used to increase the shelf life of personal care products. Growing Demand for Natural Specialty Ingredients in Personal Care Products An increasing number of people are obsessed about reversing the aging process and maintaining a younger looking skin. Thus, there has been a growing demand for anti-aging products. As more and more people are becoming aware of the negative effects of chemicals used in skin care products to show quick results, the demand for safer replacements is growing. Consumers are demanding the use of natural specialty ingredients such as antioxidants, additives, antimicrobials, and others as opposed to harsher chemicals. Thus, synthetic specialty ingredients are being replaced by the use of natural specialty ingredients, especially in India, Indonesia, South Korea, and China. TABLE OF CONTENT Chapter 1 Preface 1.1 Research Scope 1.2 Market Segmentation 1.3 Research methodology Chapter 2 Executive Summary 2.1 Global Specialty Ingredients Market Snapshot Chapter 3 Global Specialty Ingredients Market Overview 3.1 Introduction Transparency Market Research 3 Specialty Ingredients Market 3.2 Key Trends Analysis 3.3 Market Drivers 3.3.1 Increasing shelf life 3.3.2 Growing Consumer Awareness for Natural Products 3.4 Market Restraints 3.4.1 Strict government rules and regulations 3.4.2 Lack of infrastructure in emerging economies 3.5 Market Opportunities 3.5.1 Increasing demand for natural specialty ingredients 3.5.2 Introduction of new flavours 3.6 Market Attractive Analysis for Global Specialty Ingredients Market 3.7 Competitive Landscape 3.7.1 Market Positioning of Key Players, 2014 (%) 3.7.2 Competitive Strategies Adopted by Leading Players Chapter 4 Global Specialty Ingredients Market, by application, 2014-2021 (USD Billions) 4.1 Overview 4.1.1 Global Specialty Ingredients Market size and forecast, 2014 – 2021 4.2 Food & Beverage 4.2.1 Global Food and beverage specialty ingredients Market size and forecast, 2014 – 2021 4.3 Nutrition and Health 4.3.1 Global Market size and forecast, 2014 – 2021 Transparency Market Research 4 Specialty Ingredients Market 4.4 Personal Care 4.4.1 Global Personal Care Specialty Ingredients Market size and forecast, 2014 – 2021 Chapter 5 Global Specialty Ingredients Market Revenue by Geography, 2014-2021( USD Billions) 5.1 Overview 5.1.1 Global Specialty Ingredients Market Revenue, 2014 – 2021 (USD Billion) 5.2 North America Specialty Ingredients Market 5.2.1 North America specialty ingredients market revenue (USD billion), by countries 5.3 Europe Specialty Ingredients Market 5.3.1 Europe Specialty Ingredients Market revenue (USD billion), By Countries (2014–2021) 5.4 Asia Pacific Specialty Ingredients Market 5.4.1 Asia Pacific specialty ingredients market revenue (USD billion), by countries (2014–2021). 5.5 Middle East Specialty Ingredients Market 5.5.1 Middle East specialty ingredients market revenue (USD Billion), by countries (2014–2021) 5.6 RoW Specialty Ingredients Market 5.6.1 Rest of the World specialty ingredients market revenue (USD billion), by countries (2014–2021) Chapter 6 Company Profiles 6.1 CHR. Holding A/s 6.2 Cargill Inc. 6.3 Naturex S.A. 6.4 Ashland Inc Transparency Market Research 5 Specialty Ingredients Market 6.5 E.I du Pont de Nemours and Company 6.6 Koninklijke DSM N.V. 6.7 Ingredion Incorporated 6.8 Givaudan SA 6.9 Archer Daniels Midland Co. 6.10 BASF SE About Us Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forwardlooking insight for thousands of decision makers. We are privileged with highly experienced team of Analysts, Researchers and Consultants, who use proprietary data sources and various tools and techniques to gather, and analyze information. Our business offerings represent the latest and the most reliable information indispensable for businesses to sustain a competitive edge. 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Specialty ingredients are used in foods and beverages, health and nutrition, as well as in cosmetics and personal care products, to add a specific benefit to the core recipe of the product, making it advantageous to both the consumers and the manufacturers. The benefits that specialty ingredients provide include improved taste, enhanced texture, longer shelf life, more nutrition, and better visual appeal, among several others. Browse Full Press Release Here:http://www.transparencymarketresearch.com/pressrelease/global-specialty-ingredients-market.htm
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