Gelatin Market is Estimated to Reach a Production Capacity of 450.7 kilo tons by 2018

Transparency Market
Research
Gelatin Market by Raw Material - Global Industry Analysis,
Size, Share, Growth, Trends and Forecast 2012 – 2018
Published Date
02-07-2013
105 Page Report
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Press Release
Global Gelatin Market to Expand at 6.75% CAGR because of
Greater Application Scope in Various End-use Industries
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Gelatin Market
REPORT DESCRIPTION
Gelatin is a protein-rich substance obtained from collagen in animal tissues. It is a translucent and
colorless substance and is soluble in water. It is usually found in the form of a semisolid gel and has a high
molecular weight. It consists of up to 90% proteins and 8% to 12% water. The remainder is made up by
mineral salts. Gelatin can be used both in food and in topical products; the main difference between the
two is that the former is not treated with preservatives.
The global gelatin market has grown in recent years thanks to rising preference for high-protein, low-fat
diets. The ready biocompatibility of gelatin helps its absorption into the human body, which is why the food
and beverages industry has risen to become one of the leading end users of gelatin.
The report presents analysis about the global gelatin market’s historical development up to its current
condition, and delivers forecasts based on solid analytical tools and reliable data. Major companies
operating in the global gelatin market are also studied to understand their behavior better.
Overview of the Global Gelatin Market
The global gelatin market is segmented by three criteria: application, raw material, and geography.
By application, nutraceuticals and food and beverages lead the demand from the global gelatin market,
due to rising acknowledgement of their health benefits as a protein-rich food item. Other than these two
leading segments, gelatin is also used in pharmaceuticals, while nonedible gelatin is used in cosmetics and
photography. Rising health awareness and the steadily increasing geriatric population are responsible for
the growing demand for edible gelatin.
By raw material, the global gelatin market is segmented into pig skin, bones, bovine hide, and others. Due
to the high amount of collagen present in pig skin, the segment leads the global market, followed by
bovine hides and bones. The pig skin segment took up 42% of the global gelatin market in 2011, while
bones and cow hide collectively took up a majority share of 55% in the market. In the forecast period,
gelatin acquired from bones is expected to grow in prominence, as bovine and porcine bones have a very
high amount of collagen per unit weight.
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By geography, the Europe market for gelatin leads the global charts, due to the presence of longstanding
traditions of animal husbandry in the region and availability of the infrastructure necessary to extract
gelatin. Europe held close to 40% of the global gelatin market, with half of it being accounted for by just
Germany and France. In the forecast period, though, China will rise to become a leading regional segment
of the global gelatin market, due to heavy government support.
Companies mentioned in the report
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The report profiles and examines several major players operating in the global gelatin market, shedding
light on the competitive dynamics of the market. Key companies described in the report include Nitta
Gelatin Inc., Sterling Gelatin, Weishardt Group, Catalent Pharma Solutions, Capsugel Inc., Gelita AG,
Norland Products Inc., Roxlor LLC, PB Gelatins, and Rousselot S.A.S.
Major raw material sources in global gelatin industry:
•
Cow hide
•
Pig skin
•
Bones
•
Others
Major regions analyzed under this research report are:
•
Europe
•
North America
•
Asia Pacific
•
Rest of the World
This report gives you access to decisive data such as:
•
Market growth drivers
•
Factors limiting market growth
•
Current market trends
•
Market structure
•
Market projections for the coming years
Key highlights of this report
•
Overview of key market forces propelling and restraining market growth
•
Up-to-date analyses of market trends and technological improvements
•
Pin-point analyses of market competition dynamics to offer you a competitive edge
•
An analysis of strategies of major competitors
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•
An array of graphics and SWOT analysis of major industry segments
•
Detailed analyses of industry trends
•
A well-defined technological growth map with an impact-analysis
•
Offers a clear understanding of the competitive landscape and key product segments
TABLE OF CONTENT
Chapter 1 Preface
1.1 Report Description
1.2 Research Scope
1.3 Market Segmentation
1.4 Research Methodology
Chapter 2 Executive Summary
2.1 Global Gelatin Market Snapshot
Chapter 3 Gelatin Industry Analysis
3.1 Introduction
3.2 Market Drivers
3.2.1 Growing applications in food and beverage, pharmaceuticals, and nutraceuticals
3.2.2 Growing health concerns and aging population
3.3 Market Restraints
3.3.1 Cultural diversity impacting the market
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3.3.2 Regulatory issues, a key challenge for the market
3.4 Market Opportunities
3.4.1 Rising demand for gelatin in emerging markets
3.5 Pricing Trends
3.6 Value chain analysis
3.7 Porter’s five forces analysis
3.7.1 Bargaining power of suppliers
3.7.2 Bargaining power of buyers
3.7.3 Threat from substitutes
3.7.4 Threat of new entrants
3.7.5 Degree of competition
3.8 Market attractiveness analysis of gelatin market, by application, 2012
3.9 Company market share analysis
3.9.1 Global gelatin market: Company market share analysis, 2012
Chapter 4 Global Gelatin Market - Raw Material Analysis
4.1 Global gelatin market : Raw Material overview
4.1.1 Global gelatin market, volume share by raw material, 2011 & 2018
4.2 Pig Skin
4.2.1 Global pig skin gelatin market estimates and forecast, 2008– 2018 (Kilo Tons) (USD Million)
4.3 Bovine Hides
4.3.1 Global bovine hides gelatin market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD Million)
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4.4 Bones
4.4.1 Global bones gelatin market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD Million)
4.5 Others
4.5.1 Global other gelatin market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD Million)
Chapter 5 Global Gelatin Market - Application Analysis
5.1 Global Gelatin Market : Application overview
5.1.1 Global gelatin market, volume share by application, 2011 – 2018
5.2 Food and beverages
5.2.1 Global food and beverage application market estimates and forecast, 2008 – 2018 (Kilo Tons)
(USD Million)
5.3 Nutraceuticals
5.3.1 Global nutraceuticals application market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD
Million)
5.4 Pharmaceuticals
5.4.1 Global pharmaceutical application market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD
Million)
5.5 Photography
5.5.1 Global photography application market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD
Million)
5.6 Cosmetics
5.6.1 Global cosmetics application market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD
Million)
5.7 Others
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5.7.1 Global Other application market estimates and forecast, 2008 – 2018 (Kilo Tons) (USD Million)
Chapter 6 Global Gelatin Market – Regional Analysis
6.1 Global Gelatin Market: Geographic overview
6.1.1 Global gelatin volume share, by geography, 2011 – 2018
6.2 North America
6.2.1 North America gelatin volume share, by country, 2011 – 2018
6.2.2 North America gelatin market volume and revenue, 2008 – 2018 (Kilo Tons) (USD Million)
6.2.3 North America gelatin market estimate and forecast, by raw material, 2008 – 2010 (Kilo tons)
6.2.4 North America gelatin market estimate and forecast, by raw material, 2011 – 2018 (Kilo tons)
6.2.5 North America gelatin market estimate and forecast, by raw material, 2008 – 2010 (USD Million)
6.2.6 North America gelatin market estimate and forecast, by raw material, 2011 – 2018 (USD Million)
6.2.7 North America gelatin market estimate and forecast, by application, 2008 – 2010 (Kilo tons)
6.2.8 North America gelatin market estimate and forecast, by application, 2011 – 2018 (Kilo tons)
6.2.9 North America gelatin market estimate and forecast, by application, 2008 – 2010 (USD Million)
6.2.10 North America gelatin market estimate and forecast, by application, 2011 – 2018 (USD Million)
6.2.11 U.S.
6.2.11.1 U.S. gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.2.12 Canada
6.2.12.1 Canada gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.3 Europe
6.3.1 Europe gelatin volume share, by country, 2011 – 2018
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6.3.2 Europe gelatin market volume and revenue, 2008 – 2018 (Kilo tons) (USD Million)
6.3.3 Europe gelatin market estimate and forecast, by raw material, 2008 – 2010 (Kilo tons)
6.3.4 Europe gelatin market estimate and forecast, by raw material, 2011 – 2018 (Kilo tons)
6.3.5 Europe gelatin market estimate and forecast, by raw material, 2008 – 2010 (USD Million)
6.3.6 Europe gelatin market estimate and forecast, by raw material, 2011 – 2018 (USD Million)
6.3.7 Europe gelatin market estimate and forecast, by application, 2008 – 2010 (Kilo tons)
6.3.8 Europe gelatin market estimate and forecast, by application, 2011 – 2018 (Kilo tons)
6.3.9 Europe gelatin market estimate and forecast, by application, 2008 – 2010 (USD Million)
6.3.10 Europe gelatin market estimate and forecast, by application, 2011 – 2018 (USD Million)
6.3.11 Germany
6.3.11.1 Germany gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.3.12 France
6.3.12.1 France gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.3.13 Belgium
6.3.13.1 Belgium gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.3.14 UK
6.3.14.1 UK gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.3.15 Others
6.3.15.1 Others gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.4 Asia Pacific
6.4.1 Asia Pacific gelatin volume share, by country, 2011 – 2018
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6.4.2 Asia Pacific gelatin market volume and revenue, 2008 – 2018 (Kilo tons) (USD Million)
6.4.3 Asia Pacific gelatin market estimate and forecast, by raw material, 2008 – 2010 (Kilo Tons)
6.4.4 Asia Pacific gelatin market estimate and forecast, by raw material, 2011 – 2018 (Kilo tons)
6.4.5 Asia Pacific gelatin market estimate and forecast, by raw material, 2008 – 2010 (USD Million)
6.4.6 Asia Pacific gelatin market estimate and forecast, by raw material, 2011 – 2018 (USD Million)
6.4.7 Asia Pacific gelatin market estimate and forecast, by application, 2008 – 2010 (Kilo tons)
6.4.8 Asia Pacific gelatin market estimate and forecast, by application, 2011 – 2018 (Kilo tons)
6.4.9 Asia Pacific gelatin market estimate and forecast, by application, 2008 – 2010 (USD Million)
6.4.10 Asia Pacific gelatin market estimate and forecast, by application, 2011 – 2018 (USD Million)
6.4.11 China
6.4.11.1 China gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.4.12 Japan
6.4.12.1 Japan gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.4.13 India
6.4.13.1 India gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.4.14 Others
6.4.14.1 Others gelatin market estimate and forecast, 2008 – 2018 (Kilo tons) (USD Million)
6.5 RoW
6.5.1 RoW market volume and revenue, 2008 – 2018 (Kilo Tons) (USD Million)
6.5.2 RoW gelatin market estimate and forecast, by raw material, 2008 – 2010 (Kilo tons)
6.5.3 RoW gelatin market estimate and forecast, by raw material, 2011 – 2018 (Kilo tons)
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6.5.4 RoW gelatin market estimate and forecast, by raw material, 2008 – 2010 (USD Million)
6.5.5 RoW gelatin market estimate and forecast, by raw material, 2011 – 2018 (USD Million)
6.5.6 RoW gelatin market estimate and forecast, by application, 2008 – 2010 (Kilo tons)
6.5.7 RoW gelatin market estimate and forecast, by application, 2011 – 2018 (Kilo tons)
6.5.8 RoW gelatin market estimate and forecast, by application, 2008 – 2010 (USD Million)
6.5.9 RoW gelatin market estimate and forecast, by application, 2011 – 2018 (USD Million)
Chapter 7 Company Profiles
7.1 Capsugel Inc.
7.1.1 Company overview
7.1.2 SWOT analysis
7.1.3 Business strategy
7.1.4 Recent developments
7.2 Catalent Pharma Solutions
7.2.1 Company overview
7.2.2 Financial overview
7.2.3 SWOT analysis
7.2.4 Business strategy
7.2.5 Recent developments
7.3 Gelita AG
7.3.1 Company overview
7.3.2 Financial overview
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7.3.3 SWOT analysis
7.3.4 Business strategy
7.3.5 Recent developments
7.4 Nitta Gelatin Inc.
7.4.1 Company overview
7.4.2 Financial overview
7.4.3 SWOT analysis
7.4.4 Business strategy
7.4.5 Recent developments
7.5 Norland Products Inc.
7.5.1 Company overview
7.5.2 SWOT analysis
7.5.3 Business strategy
7.6 PB Gelatins
7.6.1 Company overview
7.6.2 SWOT analysis
7.6.3 Business strategy
7.6.4 Recent developments
7.7 Rousselot S.A.S
7.7.1 Company overview
7.7.2 SWOT analysis
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7.7.3 Business strategy
7.7.4 Recent developments
7.8 Roxlor LLC
7.8.1 Company overview
7.8.2 SWOT analysis
7.8.3 Business strategy
7.9 Sterling Gelatin
7.9.1 Company overview
7.9.2 Financial overview
7.9.3 SWOT analysis
7.9.4 Business strategy
7.10 Weishardt Group
7.10.1 Company overview
7.10.2 SWOT analysis
7.10.3 Business strategy
7.10.4 Recent developments
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Gelatin is a protein-rich substance obtained from collagen in animal tissues. It is a translucent and colorless substance and is soluble in water. It is usually found in the form of a semisolid gel and has a high molecular weight. It consists of up to 90% proteins and 8% to 12% water. The remainder is made up by mineral salts. Gelatin can be used both in food and in topical products; the main difference between the two is that the former is not treated with preservatives. Browse Full Press Release:http://www.transparencymarketresearch.com/pressrelease/gelatin.htm