Canned Preserved Food Market is Expected to Reach US$38.1 bn by 2021 Expanding at a CAGR of 6.40%

Transparency Market
Research
Canned Preserved Food Market - Asia Pacific and Latin America
Industry Analysis, Size, Share, Growth, Trends and Forecast,
2015 – 2021
Published Date
10-11-2015
73 Page Report
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Increasingly Hectic Lifestyles Contribute to Expected Rise of Asia Pacific
and Latin America Canned Preserved Food Market to US$38.1 bn by
2021
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Canned Preserved Food Market
REPORT DESCRIPTION
The rapid increase in working population in emerging economies has fueled the demand for readymade
food products in Asia Pacific and Latin America considerably. People, nowadays, have no time to cook,
which has resulted in an increased reliance on canned preserved food, as they are rich in nutrients and do
not require cooking. The escalating disposable income of consumers is also adding significantly to the
rising demand for canned preserved food in these regions.
The canned preserved food market in Asia Pacific and Latin America, stood at US$24.4 bn in 2014.
Expanding at a CAGR of 6.40% during the period from 2015 to 2021, it is expected to reach US$38.1 bn by
the end of the forecast period.
Canned Fish to Witness Strongest Demand in Overall Market
Canned meat, canned fish, canned fruits, and canned vegetables are the key canned food products
available in Asia pacific and Latin America. With a share of more than 30%, canned fish led the overall
market in 2014. However, in Asia Pacific the demand for canned meat was higher than other while in Latin
America, canned fish registered the strongest demand in the same year.
Over the coming years, the canned fish segment is likely to retain its position in the overall market. The
health benefits associated with the consumption of canned fish, such as increased protein intake, is
expected to keep its demand high in the near future. Canned fish, especially tuna fish, provides a massive
amount of amino acids essential for the proper functioning of the brain and for maintaining a healthy
hormonal balance. It is also a rich source of omega 3 fatty acids that helps in strengthening the
cardiovascular systems in humans. The high consumption of canned fish in Brazil, Chile, China, and India is
also projected to add significantly to its growing demand in the near future.
Asia Pacific Reports Higher Consumption of Canned Preserved Food than Latin America
Between Latin America and Asia Pacific, canned preserved food reports a greater consumption in Asia
Pacific. The growing influence of Western culture in dietary habits of consumers has influenced the demand
for canned preserved food positively in this region. The rising awareness regarding the health benefits
offered by canned food, together with the increasing disposable income of consumers, is also boosting the
adoption of these products significantly in Asia Pacific. During the period from 2015 to 2021, this regional
market is likely to retain its position with a rise in the revenue at a CAGR of 6.90%.
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Latin America is also expected to witness a steady rise in the demand for canned preserved food on
account of the changing lifestyles of people in this region. Analysts project the market for canned
preserved food in Latin America to expand at a CAGR of 5.30% between 2015 and 2021.
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Canned Preserved Food Market
Dole Food Company Inc., BRF S.A., Pinnacle Foods Inc., Maple Leaf Foods Inc., Campbell Soup Co., ConAgra
Foods Inc., B&G Food Holdings Corp., MTR Foods Pvt. Ltd., H.J. Heinz Co., and DelMonte Pacific Ltd. are the
key producers of canned preserved food in Asia Pacific and Latin America.
TABLE OF CONTENT
Chapter 1 Asia Pacific and Latin America Canned Preserved Food Market: Preface
1.1.Report Description
1.2.Market Segmentation
1.3.Research Scope
1.4.Research Methodology
Chapter 2 Asia Pacific and Latin America Canned Preserved Food Market: Executive Summary
Chapter 3 Asia Pacific and Latin America Canned Preserved Food Market: Market Overview:
3.1.Introduction
3.2.Market Drivers and Restraints
3.2.1. Market Drivers
Convenient and appealing to the consumers
Influence of Western Culture in Developing Countries
Growing Urbanization Driving the Consumption of Canned Food
3.2.2. Market Restraints
Migration of Canned Components and Botulism Affecting the Canned Preserved Food Market
Excess Salt and Sugar Content in Canned Food Products
3.2.3. Market Opportunities
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Canned Preserved Food Market
3.3.Key Trends Analysis
3.4.Market Attractiveness Analysis
Chapter 4: Asia Pacific and Latin America Canned Preserved Food Market; by Type, 2014-2021
4.1.Overview
4.2.Asia Pacific and Latin America Canned Meat Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion/Kg Billion)
4.3.Asia Pacific and Latin America Canned Fish Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion and Kg/Billion)
4.4.Asia Pacific and Latin America Canned Fruits Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion/Kg Billion)
4.5.Asia Pacific and Latin America Canned Vegetables Market, Revenue and Volume Forecast, 2014-2021
(USD Billion/Kg Billion)
4.6.Asia Pacific and Latin America Others Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion/Kg Billion)
Chapter 5: Asia Pacific and Latin America Canned Preserved Food Market, By Region, 20142021
5.1.Overview
5.2.Asia Pacific Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD Billion/Kg
Billion)
5.2.1.India Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD Billion/Kg
Billion)
5.2.2.China Canned Preserved Food Market , Revenue and Volume Forecast, 2014-2021 (USD Billion/Kg
Billion)
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Canned Preserved Food Market
5.2.3.Rest of Asia Pacific Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021
(USD Billion/Kg Billion)
5.3.Latin America Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion/Kg Billion)
5.3.1.Brazil Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD Billion/Kg
Billion)
5.3.2. Argentina Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD
Billion/Kg Billion)
5.3.3.Chile Canned Preserved Food Market, Revenue and Volume Forecast, 2014-2021 (USD Billion/Kg
Billion)
5.3.4.Rest of Latin America Canned Preserved Market, Revenue and Volume, 2014-2021 (USD Billion/Kg
Billion)
Chapter 6: Company Profiles
6.1.DelMonte Pacific Ltd.
6.2.H.J. Heinz Company
6.3.MTR Foods Pvt Ltd.
6.4.B&G Food Holdings Corporation
6.5.ConAgra Foods Inc.
6.6.Campbell Soup Company
6.7.Maple Leaf Foods Inc.
6.8.Pinnacle Foods Inc.
6.9.BRF S.A.
6.10.Dole Food Company Inc.
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Canned Preserved Food Market
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The canned preserved food market in Asia Pacific and Latin America, stood at US$24.4 bn in 2014. Expanding at a CAGR of 6.40% during the period from 2015 to 2021, it is expected to reach US$38.1 bn by the end of the forecast period. Browse Full Canned Preserved Food Market Report At:http://www.transparencymarketresearch.com/canned-preserved-food-market.html