TENUTA "Poggio al Vento" - Chianti Colli Senesi D.o.c.g Poggio al vento ( terrace in the breeze) is the name of the vineyard which produces this wine. We use mainly the Sangiovese variety. It is obtained from a lengthy pressing of the grapes. After a long period of fermentation the wine is matured in oak casks of medium size for 8 months. It will stay in the bottle for at least another 4 months before being put on the market. CLASSIFICATION: Chianti Colli Senesi DOCG Poggio al Vento GRAPES: Sangiovese 100% COLOUR & BOUQUET: Intense ruby red. Definite aroma of blackberry, raspberry, & sweet smelling violet. This is a blunt wine, pleasantly tannic, & almost almond flavoured. An almost vanilla scent. MEAL SUGGESTIONS: Excellent with grilled meat, roasts and game ALC/VOL : Alcol: 13,5 % vol. Name: First year of production: Production area: Exposure vineyard: Altimetry: Density of the system: Harvest period: Aging Material: Period of bottling:: Service Temperature: LA SPEZIA, ITALY TEL. 0187-504060 DAVIDE.ANGELI@ARRIGONI1913.IT Poggio al Vento 1984 San Gimignano (SI), Italia South 330 Meters above sea level 4000 plants / Ha Mid October 12 months in Tonneaux March 18-20° Classification: Average number of bottles: Grapes: Yeld per hectare: Pruning system: Age of the vineyard: Material fermentation tanks: Vinification: Aging capacity: Package: WWW.ARRIGONI1913.IT Chianti Colli Senesi Docg 20.000 Sangiovese 100% 80 Cordone speronato 30 years Steel Tank with controlled temperature Fermentation with indigenous yeasts Very Good 375ml - 750ml SAN GIMIGNANO (SI), ITALY TEL. 0577-940083 ANDREA.ARRIGONI@AWF2000.COM
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