vegetarian possible vegetarian Cocktail of the month Quartino Punt e mes, Campari, Rum en Aurum delicious as aperitif ANTIPASTI Bruschetta con cavolo nero e acciughe Bruschetta with Tuscan black cabbage and anchovy Cozze con aglio, pepe, vino bianco e pomodorini Mussels with garlic, pepper, white wine and cherry tomatoes Tartare di Vitello con brioche nocciole Veal tartare with lemon, olive oil, hazelnut brioche and truffle mayonnaise Zucca con formaggio di capra, miele e aceto balsamico Pumpkin with goatcheese, honey and aceto balsamico Carpaccio di autunno con funghi e pecorino al tartufo Thinly sliced Bavière beef with mushrooms and truffle pecorino Carpaccio di manzo Thinly sliced Bavière beef with lemon, olive oil, rocket and Parmesan cheese Insalata die barbabietola Beetroot salad with potato and borlotti beans Zuppa di granchi spiaggia con crostini e olio di limone Crab soup with croutons and lemon oil Vitello tonnato Braised veal with tuna-‐anchovy mayonnaise, capers, boiled egg and rocket Insalata di rucola, pera e pecorino Rocket salad with pear and pecorino Pate selvatici con uve nere e radicchio Game paté with black grapes and radicchio Antipasti misti Four small creative dishes € 6,00 € 6,50 € 9,50 € 9,75 € 9,50 € 13,50 € 11,50 € 8,50 € 9,50 € 11,50 € 7,50 € 10,50 € 12,50 AFFETTATI (Italian cold cuts) Affettati misti Gusto (from 2 persons or more) A selection of cold cuts with mozzarella di bufala, suppli, olives, balsamic onions and several kinds of homemade bread Salame tartufo di Bernardini 50 gram Beautifully ripened salami with pieces of truffle Salame strolghino di culatello (from Pallavicina) 50 gram Beautifully soft salami from the master Massimo Spigaroli Prosciutto di San Daniele (from Friuli, aged for 20 months) 75 gram One of the most famous hams from Italy, from the Friuli region Coppa di Parma (aged for 16 months) 75 gram Dried ham from the best part of the pig's shoulder Wines by the glass We serve 13 different types of wine by glass. Ask for our wine list. € 13,50 p.p. € 5,75 € 5,50 € 8,00 € 6,50 vegetarian possible vegetarian PASTE e SECONDI Risotto di aglio e vino bianco con fontina e noci Risotto of white wine and garlic with fontina and walnuts Polpo con patate, pomodori e olive Octopus stewed in red wine with potato, tomatoes and olives Fusilli con gamberi, peperoncino e pomodoro Fusilli with crayfish, red pepper and tomato Spaghetti con ragù bolognese di lepre e cavolo verzotto Spaghetti with bolognese sauce of hare and savoy cabbage Pappardelle con stufato di guancia di vitello, patate americano e parmigiano Pappardelle with braised veal cheek, sweet potato and Parmesan Ravioli ripieni di zucca e mandorle con salsa di gorgonzola e salvia Ravioli filled with pumpkin and almonds with gorgonzolasauce and sage € 16,50 € 19,50 € 17,50 € 19,50 € 17,50 € 18,50 CONTORNI (side dishes) Insalata mista, mixed green salad Insalata di pomodori, tomato salad Insalata di rucola e radicchio, rocket and radicchio salad Focaccia, homemade bread, 2 pieces € 2,75 € 2,75 € 2,75 € 1,50 PIZZE All pizzas can be ordered in a smaller size (-‐ € 2,50) Del mese di Marco, pizza of the month with crème fraîche, mozzarella, porcini (ceps), pancetta and game sausage Margherita, tomato sauce, mozzarella, cherry tomatoes and basil Marinara, tomato sauce, cherry tomatoes, garlic and oregano Salame, tomato sauce, mozzarella, chilli pepper and Tuscan salami Tonno e cipolle, tomato sauce, mozzarella, tuna, red onion, garlic and red pepper Bianca, fontina, mushrooms, hazelnuts and smoked garlic Gusto, tomato sauce, eggplant, cherry tomatoes, olives and mozzarella di bufala Caprino, semi dried tomatoes, thyme, potato, pancetta (Italian bacon) and goat cheese Aglio, olio e peperoncino, tomato sauce, mozzarella, garlic, chilli pepper, Parmesan cheese and prosciutto crudo Quattro formaggi, tomato sauce, taleggio, Parmesan cheese, fontina, gorgonzola Calzone, folded pizza with gorgonzola, basil, mozzarella, radicchio and mortadella with pistachio Gamberetti e granchio, tomato sauce, mozzarella, shrimps, crab, lemon, cherry tomato and crispy fennel Montebianco, tomato sauce, cherry tomatoes, mozzarella, mascarpone and prosciutto crudo Gusto is now open seven days a week. The bar opens at 15.00 and the kitchen at 17.00 Check our website for more information www.gusto-‐rotterdam.nl € 14,50 € 9,50 € 9,50 € 11,75 € 12,50 € 12,50 € 12,75 € 12,50 € 13,75 € 13,50 € 13,50 € 13,50 € 13,75
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