Non-GMO Food Market Growth, Price, Demand and Forecast To 2020

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Non-GMO Food Market Share, Size, Emerging Trends and
Growth, Global Insights, Analysis and Forecasts 2016-2020
About Genetically Modified (GM) Seeds
GM seeds have improved traits such as resistance to adverse environmental conditions, pests, and
herbicides, and high yields. In 2015, the US dominated the global seeds market for GM seeds. Almost
40% of the world's GM crops are currently grown in the US. Monsanto held the largest share in the GM
seeds market.
Technavio's analysts forecast the non-GMO food market in China to grow at a CAGR of 20.49% during
the period 2016-2020.
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Covered in this report
The report covers the present scenario and the growth prospects of the non-GMO food market in China
for 2016-2020. To calculate the market size, the report considers revenue generated from the retail
sales of non-GMO processed food products.
The market is divided into the following segments based on retail formats:
- Hypermarkets, supermarkets, and departmental stores
- Specialty retailers
- Convenience stores
- Online
- Others
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Technavio's report, Non-GMO Food Market in China 2016-2020, has been prepared based on an indepth market analysis with inputs from industry experts. The report covers the market landscape and its
growth prospects over the coming years. The report also includes a discussion of the key vendors
operating in this market.
Key vendors
- China Beijing Organic and Beyond
- Epermarket
- Noah Beijing Agricultural Development
- Tony's Farm
- TooToo Organic Farm
Other prominent vendors
- Beijing Green Yard Ecological Agriculture Development
- Carrefour China
- Fields China
- Helekang.com
- Shanghai Yung State Investment Management
- Shanghai Food
- Shanghai Green Life Agri-Tech Company
- Vert
- Walmart China
- YMT Organic Farm
Market driver
- Awareness and concern regarding the safety of GM food products
- For a full, detailed list, view our report
Market challenge
- Use of contaminated soil and water
- For a full, detailed list, view our report
Market trend
- Focus on food security
- For a full, detailed list, view our report
Key questions answered in this report
- What will the market size be in 2020 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
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- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
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Table of Contents
PART 01: Executive summary
- Highlights
PART 02: Scope of the report
- Market overview
- Top-vendor offerings
PART 03: Market research methodology
- Research methodology
- Economic indicators
PART 04: Introduction
- Key market highlights
- Overview of GM seeds
- GM versus non-GM food
- Role of organic farming in non-GM cultivation
- Comparison of GMO, non-GMO, and organic crops
- Consumer insights
- Market insights
PART 05: China profile
- Economic indicators
PART 06: Market landscape
- Global processed food and beverage market
- Processed food and beverage market in China
- Global and China non-GMO food markets
- GMO versus non-GMO processed food markets in China
- Non-GMO processed food market in China
- GMO processed food market in China
- Consumer perception toward GMO and non-GMO processed food products
- Five forces analysis
PART 07: Market segmentation by product
- Non-GMO processed food market in China
PART 08: Quality certifications
- Regulatory bodies
- Certifications
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GM seeds have improved traits such as resistance to adverse environmental conditions, pests, and herbicides, and high yields. In 2015, the US dominated the global seeds market for GM seeds.