Natural Food Additives to Witness Mammoth Demand from Developed Countries through 2021

Transparency Market
Research
Food Additives Market By Type and By Source - Global Industry
Analysis, Size, Share, Growth, Trends, and Forecast 2015 - 2021
Published Date
29-07-2015
59 Page Report
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Press Release
Synthetic Food Additives Reveal Mammoth Opportunity for Growth in
Emerging Countries, Says TMR
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Food Additives Market
REPORT DESCRIPTION
Anti-caking agents, humectants, foaming agents, raising agents, flavor enhancer, and bulking agents are
some of the food additives that play a major role in the food industry. Among these additives, flavors and
enhancers segment hold significant shares and is expected to account for 32.4% of the market by 2021, as
per a report published by Transparency Market Research (TMR). The high demand for flavors and
enhancers is due to an increased demand for different types of cuisines. According to the report, the global
food additives market is expected to rise from US$31.4 bn in 2014 to US$39.8 bn by 2021, expanding at a
CAGR of 3.40% from 2015 to 2021. The growing food and beverages industry and the rising health
concerns among consumers, are driving the growth of the market.
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TMR analysts shed light on three important questions that companies operating in the food additives
market have:
Q. What are the growth strategies commonly implemented by key players operating in the
food additives market?
Companies such as Archer Daniels Midland Company and Associated British Foods plc ensure that they are
regularly involved in new product development to maximize their market share. While Associated British
Foods plc launched a high protein bread in New Zealand in April 2015, Archer Daniels Midland Company
launched VivaSweet™ Sucralose in March 2015, which reportedly has zero calorie content and can be used
with different food products. Such product launches enable companies to strengthen their market position
globally.
Another strategy adopted by players in the market is business expansion through mergers and
acquisitions. For instance Cargill, Inc. regularly carries out mergers and acquisitions to strengthen its
market presence. The company acquired Leonardo Olive Oil in February 2014, which helped it to
consolidate its position in the premium oil segment.
Q. What are the challenges faced by the players in the market?
The food additives market is strictly regulated and monitored by various regulatory bodies. The U.S. Food
and Drug Administration (FDA) sets safety standards in order to determine if a substance is safe for its
usage and whether it does what it is intended to do. As such, rigorous testing is done to check for
compliance. Failing to comply prevents manufacturers from introducing the additive in the market,
resulting in huge monetary losses.
Another challenge faced by manufacturers is the difficulty in working with natural additives. Natural
additives are extracted from natural sources which are not only expensive than their synthetic
counterparts, but also difficult to work with. The demand for natural additives is on the rise, with the
growing awareness about the side effects of artificial food additives. As such the high cost and difficulty to
work with natural food additives pose a challenge to manufacturers.
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Food Additives Market
Q. What are the growth opportunities in the global food additives market?
While increasing health awareness among consumers has resulted in a growing preference for natural food
additives, there are countries such as Malaysia, China, and India, where the use of synthetic additives is
still extensively prevalent. As such, these emerging nations in Asia Pacific are expected to be lucrative
markets for synthetic additives. The longer shelf life and the absence of any restrictions by governments
on the use of synthetic additives, are expected to provide synthetic additive manufacturers an opportunity
in the emerging markets.
TABLE OF CONTENT
Chapter 1 Preface
1.1 Report description
1.2 Research scope
1.3 Research methodology
Chapter 2 Executive Summary
Chapter 3 Market Overview
3.1 Overview
3.1.1 Forms of food additives and its applications
3.2 Value chain analysis
3.3 Market Dynamics
3.3.1 Drivers
3.3.1.1 Growing food and beverages industry
3.3.1.2 Increasing demand for functional food additives due to rising health concerns
3.3.1.3 Shift in trends from synthetic additives towards natural additives
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Food Additives Market
3.3.2 Restraints
3.3.2.1 Stringent Regulations and guidelines to be followed for food additives before being used
3.3.2.2 Difficulties working with natural additives
3.3.3 Opportunities
3.3.3.1 Growth for synthetic additives still exists in emerging markets
3.4 Market attractiveness analysis
3.5 Market share by key players
Chapter 4 Food Additives Market, by Product Type
4.1 Introduction
4.2 Flavors & Enhancers
4.2.1 Flavors and Enhancers Market Revenue, 2014 – 2021 (USD Billion)
4.3 Sweeteners
4.3.1 Sweeteners Market Revenue, 2014 – 2021 (USD Billion)
4.4 Enzymes
4.4.1 Enzymes Market Revenue, 2014 – 2021 (USD Billion)
4.5 Colorants
4.5.1 Colorants Market Revenue, 2014 – 2021 (USD Billion)
4.6 Emulsifiers
4.6.1 Emulsifiers Market Revenue, 2014 – 2021 (USD Billion)
4.7 Food Preservatives
4.7.1 Food Preservatives Market Revenue, 2014 – 2021 (USD Billion)
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Food Additives Market
4.8 Fat Replacers
4.8.1 Fat Replacers Market Revenue, 2014 – 2021 (USD Billion)
Chapter 5 Food Additives Market, by Source
5.1 Introduction
5.1 Artificial Food Additives
5.1.1 Artificial Food Additives Market Revenue, 2014 – 2021 (USD Billion)
5.2 Natural Food Additives
5.2.1 Natural Food Additives Market Revenue, 2014 – 2021 (USD Billion)
Chapter 6 Food Additives Market, by Geography
6.1 Introduction
6.2 North America
6.2.1 North America Food Additives Market Revenue, 2014 – 2021 (USD Billion)
6.2.2 Revenue, 2014 – 2021 (US$ Billion)
6.3 Europe
6.3.1 Europe Food Additives Market Revenue, 2014 – 2021 (USD Billion)
6.3.2 Revenue, 2014 – 2021 (US$ Billion)
6.4 Asia Pacific
6.4.1 Asia Pacific Food Additives Market Revenue, 2014 – 2021 (USD Billion)
6.4.2 Revenue, 2014 – 2021 (US$ Billion)
6.5 Rest of the World
6.5.1 Rest of the World Food Additives Market Revenue, 2014 – 2021 (USD Billion)
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Food Additives Market
6.5.2 Revenue, 2014 – 2021 (US$ Billion)
Chapter 7 Company Profiles
7.1 Ajinomoto Co., Inc.
7.2 Archer Daniels Midland Company
7.3 Associated British Foods plc
7.4 AVEBE U.A.
7.5 BASF SE
7.6 Cargill, Inc.
7.7 Chr. Hansen A/S
About Us
Transparency Market Research is a market intelligence company providing global business information
reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forwardlooking insight for thousands of decision makers.
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Food Additives Market
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According to the report, the global food additives market is expected to rise from US$31.4 bn in 2014 to US$39.8 bn by 2021, expanding at a CAGR of 3.40% from 2015 to 2021. The growing food and beverages industry and the rising health concerns among consumers, are driving the growth of the market. View exclusive Global strategic Business report :http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=1011