Starch Derivatives Market Trends and Forecasts to 2024: Hexa Research

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Starch Derivatives Market Share, Size, Analysis, Growth, Trends
and Forecasts to 2024 | Hexa Research
" The global starch derivatives industry size is expected to
increase significantly by 2024 on account of growing usage
in processed pharmaceuticals, foods and beverages."
The global starch derivatives market is likely to attain value above USD 75 billion by 2024. Increasing demand
for sweeteners in several food items for example carbonated & energy drinks and bakery & confectionary will
propel growth in the next seven years (2016-2024). Rising pharmaceutical industry in nations such as India, the
U.S, Saudi Arabia, Brazil, and China is anticipated to boost for starch derivatives.
Strict regulations encouraging the use of natural ingredients across various sectors (pharmaceutical, textile,
fermentation and cosmetics) will potentially drive the market. Elevated research and development (R&D) cost
along with variable prices of raw materials could challenge the major growth during the review period.
The market is segmented by products, applications, and regions. Products are glucose syrup, maltodextrin,
hydrolysates, cyclodextrin, modified starch, and others.
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Glucose syrup led the market in 2014. It was valued at 55.0% in terms of volumes in that year. It is likely to
witness major gains over the forecast period. This growth could be ascribed to rising consumption of desserts,
ice creams, processed meats, bakery products, and sauces.
Increasing glucose consumption in non-food applications counting adhesives, plywood, paper, cosmetics, and
pharmaceuticals could spur the segment demand further. In addition, it serves as a volume adding agent, flavor
enhancer, texture agent and inhibitor of sugar crystallization in drinks.
Maltodextrin is projected to observe considerable growth in terms of revenue. It is expanding at a CAGR of
6.6% over the forecast period. Its growing use in sectors such as food, cosmetics, pharmaceuticals, paper,
textile, construction, and paints & coatings will attribute to the growth.
Applications in the market consist of food & beverages, cosmetics, paper, pharmaceuticals, feed, and others.
Food & beverages was the leading application segment in 2015. It contributed more than 60% of the total
volumes in the aforementioned year. The segment is escalating at a lucrative rate on account of growing
consumption for convenience and packaged food in assorted countries including China, India, Brazil, the U.S.,
Germany, and Saudi Arabia. Key companies involved in the worldwide starch derivatives market are Cargill Inc,
ADM, Agrana Group Emsland Group, Roquette Frères, and Ingredion Incorporated.
Key market operators in the global parking sensors industry are Texas Instruments, Inc., Audi, Freescale
Semiconductor Ltd., Continental AG, Volkswagen, etc. The market includes both, manufacturers of parking
sensors and OEMs.
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Table of Content of Starch Derivatives Market
Table of Contents
Chapter 1. Methodology and Scope
1.1. Research Methodology
1.2. Research Scope & Assumptions
1.3. List of Data Sources
Chapter 2. Executive Summary
2.1. Starch derivative market - Industry summary and key buying criteria, 2012-2022
Chapter 3. Starch Derivative Industry Outlook
3.1. Starch derivative market segmentation
3.2. Starch derivative market size and growth prospects, 2016 - 2024
3.3. Starch derivative market - Value chain analysis
3.3.1. Vendor landscape
3.4. Raw material outlook
3.5. Regulatory framework
3.6. Starch derivative market dynamics
3.6.1. Market driver analysis
3.6.1.1. Growing demand for convenience & processed food
3.6.1.2. Growing pharmaceutical industry in Asia pacific
3.6.2. Market restraint analysis
3.6.2.1. Fluctuation in raw material prices
3.7. Key market opportunities - Prioritized
3.8. Industry analysis - Porter's
3.9. Starch derivative competitive landscape analysis, 2016
3.10. Starch derivative market PESTEL analysis, 2016
Chapter 4. Starch Derivative Product Outlook
4.1. Global starch derivative market share by product, 2016 & 2022
4.2. Maltodextrin
4.2.1. Market estimates and forecast, 2016 - 2024
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4.2.2. Market estimates and forecast, by region, 2016 - 2024
4.3. Glucose Syrup
4.3.1. Market estimates and forecast, 2016 - 2024
4.3.2. Market estimates and forecast, by region, 2016 - 2024
4.4. Cyclodextrin
4.4.1. Market estimates and forecast, 2016 - 2024
4.4.2. Market estimates and forecast, by region, 2016 - 2024
4.5. Hydrolysates
4.5.1. Market estimates and forecast, 2016 - 2024
4.5.2. Market estimates and forecast, by region, 2016 - 2024
4.6. Modified Starch
4.6.1. Market estimates and forecast, 2016 - 2024
4.6.2. Market estimates and forecast, by region, 2016 - 2024
4.7. Others
4.7.1. Market estimates and forecast, 2016 - 2024
4.7.2. Market estimates and forecast, by region, 2016 - 2024
Chapter 5. Starch Derivative Application Outlook
5.1. Global starch derivative market share by application, 2016 & 2022
5.2. Food & Beverages
5.2.1. Market estimates and forecast, 2016 - 2024
5.2.2. Market estimates and forecast, by region, 2016 - 2024
5.3. Cosmetics
5.3.1. Market estimates and forecast, 2016 - 2024
5.3.2. Market estimates and forecast, by region, 2016 - 2024
5.4. Paper
5.4.1. Market estimates and forecast, 2016 - 2024
5.4.2. Market estimates and forecast, by region, 2016 - 2024
5.5. Pharmaceuticals
5.5.1. Market estimates and forecast, 2016 - 2024
5.5.2. Market estimates and forecast, by region, 2016 - 2024
5.6. Feed
5.6.1. Market estimates and forecast, 2016 - 2024
5.6.2. Market estimates and forecast, by region, 2016 - 2024
5.7. Others
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5.7.1. Market estimates and forecast, 2016 - 2024
5.7.2. Market estimates and forecast, by region, 2016 - 2024
Chapter 6. Starch Derivative Regional Outlook
6.1. Global starch derivative market share by region, 2016 & 2022
6.2. North America
6.2.1. Market estimates and forecast, 2016 - 2024
6.2.2. Market estimates and forecast, by product, 2016 - 2024
6.2.3. Market estimates and forecast, by application, 2016 - 2024
6.2.4. U.S.
6.2.4.1. Market estimates and forecast, 2016 - 2024
6.2.4.2. Market estimates and forecast, by product, 2016 - 2024
6.2.4.3. Market estimates and forecast, by application, 2016 - 2024
6.3. Europe
6.3.1. Market estimates and forecast, 2016 - 2024
6.3.2. Market estimates and forecast, by product, 2016 - 2024
6.3.3. Market estimates and forecast, by application, 2016 - 2024
6.3.4. Germany
6.3.4.1. Market estimates and forecast, 2016 - 2024
6.3.4.2. Market estimates and forecast, by product, 2016 - 2024
6.3.4.3. Market estimates and forecast, by application, 2016 - 2024
6.4. Asia Pacific
6.4.1. Market estimates and forecast, 2016 - 2024
6.4.2. Market estimates and forecast, by product, 2016 - 2024
6.4.3. Market estimates and forecast, by application, 2016 - 2024
6.4.4. China
6.4.4.1. Market estimates and forecast, 2016 - 2024
6.4.4.2. Market estimates and forecast, by product, 2016 - 2024
6.4.4.3. Market estimates and forecast, by application, 2016 - 2024
6.4.5. India
6.4.5.1. Market estimates and forecast, 2016 - 2024
6.4.5.2. Market estimates and forecast, by product, 2016 - 2024
6.4.5.3. Market estimates and forecast, by application, 2016 - 2024
6.5. Latin America
6.5.1. Market estimates and forecast, 2016 - 2024
6.5.2. Market estimates and forecast, by product, 2016 - 2024
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6.5.3. Market estimates and forecast, by application, 2016 - 2024
6.5.4. Brazil
6.5.4.1. Market estimates and forecast, 2016 - 2024
6.5.4.2. Market estimates and forecast, by product, 2016 - 2024
6.5.4.3. Market estimates and forecast, by application, 2016 - 2024
6.6. MEA
6.6.1. Market estimates and forecast, 2016 - 2024
6.6.2. Market estimates and forecast, by product, 2016 - 2024
6.6.3. Market estimates and forecast, by application, 2016 - 2024
Chapter 7. Competitive Landscape
7.1. Cargill Inc.
7.2. Avebe U.A.
7.3. Emsland Group
7.4. Tate & Lyle PLC
7.5. Agrana Group
7.6. Roquette Freres
7.7. ADM
7.8. China Essence Group Ltd.
7.9. Ingredion Incorporated
7.10. Global Bio-chem Technology Group Company Limited
7.11. Zhucheng Dongxiao Biotechnology Co.
7.12. Grain Processing Corporation
7.13. Asia Modified Starch Co., Ltd (AMSCO)
7.14. SSSFI
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The global starch derivatives industry size is expected to increase significantly over the next seven years on account of growing usage in processed pharmaceuticals, foods and beverages.