A2 Milk Market

A2 Milk Market – Size, Share, Outlook, and
Opportunity Analysis, 2019 – 2027
There are two types of beta-casein proteins present in milk i.e. A1 and A2. A2 milk is
cow’s milk with the A2 beta-casein protein, which do not contain A1 beta-casein
protein. Guernsey, Jersey, Holstein, Charolais, and Brown Swiss are the breeds that
naturally produce A2 milk. Due to many health benefits offered by consumption of A2
milk such as boosting immunity, promoting mental growth, increasing metabolic rate,
and others the demand for A2 milk among customers is growing across the globe.
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Market Dynamics:A2 milk can be used as milk alternative for infants under the age group of one year.
Mother’s milk is very essential for infants in order to ensure health and growth. A2
milk is a great alternative to goat’s and mother’s milk. Various manufacturers are
using A2 milk for the manufacturing of infant food. In addition to this, infant food
products are being launched using A2 milk annually by several manufacturers, which
is anticipated to boost the global market A2 milk market during the forecast period.
According to Department for Environment Food & Rural Affairs, U.K. dairies
processed 1,167 million liters of milk in July 2018, which reached to 1,249 million
liters of milk in March 2019. Therefore, significant growth in consumption of milk is
expected to boost the demand for A2 milk during the forecast period.
However, high price of A2 milk and limited presence of the product in the market is
likely to have adverse effect on the market growth in the near future. Attributing to
the presence of limited players in the market, it offers impetus growth opportunities
for A2 milk producers to enlarge distribution across the globe.
Market Outlook:Asia Pacific is predicted to record fastest growth in the global A2 milk market, in
terms of revenue during the forecast period. Factors such as growing awareness
associated with the health benefits offered by A2 milk products among the
consumers is projected to generate higher demand for the A2 milk over the
approaching years. A2 milk finds applications in the products such as milk powder,
butter, yogurt, ghee, and cheese. Owing to the extensive applications of A2 milk in
variety of products the market growth of A2 milk is likely to increase, since A2 milk is
used as natural constituent in the production of these products. Therefore, significant
increase in demand for dairy products is expected to drive growth of global A2 milk
market in the region during the forecast period.
According to India Brand Equity Foundation (IBEF), India’s dairy industry generated
a revenue of US$ 77.5 billion in 2016, and is expected to reach US$ 135 billion by
2020, on increasing consumption and also expected that India will be the largest
dairy producer by 2020.
Key Players:Major players operating in the global A2 milk market include Jersey Dairy, The a2
Milk Company Limited, Dairy Farmers, Pura, Fonterra, MLK A2 Cow Milk, Amul, and
others.
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The research report on A2 Milk Market is segmented by Nature, by Product Form, by Packaging, by Application and by Region – Size, Share, Outlook, and Opportunity Analysis, 2019 – 2027

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