Employees:
Report Your Illness
Help keep your guests and coworkers
from becoming sick.
1. Tell the person in
charge if you are
sick.
2. Do NOT work
if you have
vomiting or
diarrhea.
3. Do NOT return to
work for at least
24 hours after
symptoms have
gone.
Remember that you
handle the food that
other people eat.
MDH Foodborne Illness Hotline: 1-877-FOOD-ILL (1-877-366-3455)
Revision Date: 3/20/2010