Whey Protein Ingredients Market

Globally Whey Protein Market range is around USD 10.19 billion in 2017. It is estimated to
grow at a CAGR of 9.5% to increase approximately up to USD 16.04 billion by 2023.
Overview:
Whey protein ingredients are globular proteins isolated from whey (the liquid material attained
as a by-product of cheese production). Customers are extensively adopting these ingredients
for high protein content in contrast to soy, egg, and other milk-based proteins. Whey proteins
are consumed globally as dietary supplements owing to numerous health claims related with
them. Whey protein is usually utilized for improving lipid profile glucose levels and insulin
response, thereby helping arterial stiffness and a drop in blood pressure. Moreover, whey
protein concentration is regulated by adding denatured powder to provide composed nutrition
for the infants. Furthermore, these ingredients lessen hepatic cholesterol levels among the
elderly.
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Market views:
Globally Cakes market range is around USD 111.18 billion in 2017. It is estimated to grow at a
CAGR of 4.3% to increase approximately up to USD 143.13 billion by 2023.
Drivers and restraints:
The drivers influencing the growth of the Cakes Market globally are, Growth in popularity of
whey supplements among youngsters and emergence of whey protein-based paediatric milk
formulations coupled with advancements in production technologies, potential health benefits
of dairy nutritional and nutraceutical ingredients, high demand for milk-based ingredients in
skin and hair care cosmetics, easy availability of caseins and caseinate, frozen foods (processed
meat), packaging, and bakery & confectionery (bakery muffins) applications. In addition, surge
in demand for the ingredients in meat products, poultry, and fish on account of its water
binding capacity.
There are also few restraining factors due to which the market facing challenges, they are
However, undefined regulatory guidelines, fluctuating milk prices, as well as issues associated
with increase in number of diseases among animals.
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Partition of the Market:
Whey Protein Market is partitioned globally according to Type, and Application. With respect to
type the market is partitioned into whey protein concentrates, whey protein isolates,
demineralized whey, and hydrolysed whey protein. The whey protein concentrates segment is
further sub-categorized into whey protein concentrate 80 and whey protein concentrate 35.
With respect to application market is shared by dairy products & frozen foods, sports nutrition,
bakery & confectionery, beverages, meat products, medicine, and others (infant nutrition and
personal care products). The whey protein concentrate segment dominated the global market
in 2016, and is anticipated to maintain its dominance throughout the forecast period. The whey
protein concentrate segment is projected to grow at a significant CAGR of 9.3% during the
forecast period.
Topographically, The Whey Protein Market has been partitioned into Latin America, Europe,
Middle East, North America, and Asia Pacific & Africa. North America commanded a
considerable whey protein ingredients market share of the total revenue in 2015, followed by
Europe and Asia-Pacific. Developing economies in Asia-Pacific region such as Korea, China, and
India are anticipated to witness a significant growth rate owing to increase in consumption of
sports nutrition and whey protein-based beverages and confectionery products. In addition,
increase in investments by pharmaceutical giants in R&D on the use of ingredients for specific
medicinal formulations is another key element that fuels the growth of the market.
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Key players of the market:
Prominent players in Whey Protein Market are Hilmar Cheese Company, Arla Foods, Cargill
Incorporation, Fonterra Co-Operative Group Ltd, Carberry food ingredients, Glanbia plc, Davisco
Food International, Maple Island Incorporation, Dairy Farmers of America, and Milk Specialities
Global. Minor companies in the global whey protein ingredients market include Foremost
Farms, Kerry group, Valio Ltd, DMK Group, Westland Milk, Agropur MSI, Axiom Foods
Incorporation, Amco proteins, Archer Daniels Midland Company, and CHS Incorporation.
Scope of the Report:
The report offers an extensive examination of the business by giving the estimations of market
potential and gauges with most extreme granularity. Along this, the variables persuasive in
affecting the market flow and patterns are examined in detail at the item level. Further, the
execution of the market at the territorial and nation level is evaluated and the prospects with
high development potential are distinguished and discussed.
The key players in the business are profiled giving bits of knowledge on their money related
execution, advertise position and development techniques. Similar investigation on prime
strategical exercises of the market players depicting the key advancements like mergers and
acquisitions, coordinated efforts and an assessment of the focused condition inside the
business are given. The report additionally offers an expansive standpoint of the market
alongside proposals from industry specialists on the open doors for speculation action.
What else? Aside from the syndicated report, our in-house group has an aptitude and
involvement in planning custom reports to meet your particular research needs and help you in
settling on very much educated choices.
Contact Info:
Name: Mr. Abhishek Shukla
Email: abhishek@marketdataforecast.com
Organization: MarketDataForecast™
Address: 2nd Floor, Lakeview Plaza, Kavuri Hills, Hyderabad, Telangana 500033, India.
Phone: +1-888-702-9626

Whey Protein Ingredients Market By Application (Sports Nutrition, Beverages, Bakery And Confectionery, Dairy Products And Frozen Foods, Meat Products, Medicine), By Type (Whey Protein Isolate (WPI)s, Whey Protein Concentrate 80 And Whey Protein Concentrate 35, Hydrolysed Whey Protein (HWP)

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