Transparency Market Research Global Soy & Milk Protein Ingredients Market - Industry Analysis, Market Size, Share, Growth And Forecast 2010 – 2018 Published Date 30-10-2012 64 Page Report Buy Now Request Sample Press Release Asia Pacific to Lead the Global Soy and Milk Protein Ingredients Market in the Forecast Period Transparency Market Research State Tower, 90, State Street, Suite 700. Albany, NY 12207 United States www.transparencymarketresearch.com sales@transparencymarketresearch.com Global Soy and Milk Protein Ingredients Market REPORT DESCRIPTION A recent comprehensive research report has been published by a U.S. - based market research and intelligence firm, Transparency Market Research (TMR). The research report is titled as, “Global Soy & Milk Protein Ingredients Market - Industry Analysis, Market Size, Share, Growth and Forecast 2010 - 2018”. The research report analyzes complete data of the global soy and milk protein ingredients market and presents forecasts along with inputs and recommendations from industry experts. As per the facts and figures provided in the research report, the global soy and milk protein ingredients market stood at US$8500 million in 2010 and is anticipated to grow with a substantial 6% CAGR between the years 2013 and 2018 to reach a market valuation of US$13000 by 2018. Browse the full Global Soy & Milk Protein Ingredients Market (Concentrates, Isolates & Hydrolysates) - Industry Analysis, Market Size, Share, Growth And Forecast 2010 - 2018 report at:http://www.transparencymarketresearch.com/soy-and-milk-protein-ingredients-market.html The soy protein ingredients market is classified on the basis of types such as soy protein hydrolysates, soy protein concentrates, soy protein isolates, soy flours, and others. On the other hand, the classification of milk protein ingredients market on the basis of types consists of whey protein isolates, whey protein hydrolysates, casein/caseinates, whey protein concentrates, skimmed milk powder, milk protein concentrates & isolates, and others.The soy protein ingredients market finds its application in many industries owing to which the demand of the products is expected to boost the global industry in the forecast period. Some of the industries that use soy protein ingredients are dairy replacement, functional foods, infant foods, bakery & confectionary, and meat alternatives. The global soy and milk protein ingredients market is enjoying popularity thanks to the healthy benefits they offer. In addition, the growing consumer awareness of the adverse effects of using animal protein is contributing to the increasing usage of soy and milk protein products. On the flip side, the negative effect of genetically modified soy and inclusion of pea proteins, milk proteins, and other animal proteins can restrain the demand. Request a Brochure of this Report :http://www.transparencymarketresearch.com/sample/sample.php? flag=S&rep_id=746 The research report has segmented the global soy and milk protein ingredients market geographically in four sections that are – Asia Pacific, Europe, North America, and Rest of the World. According to the research report, Europe and North America are the biggest consumers of the soy and milk protein ingredients, but these regions are progressing towards maturity. Asia Pacific has the largest share in respect of consumption of milk products because of the low cost and usage flexibility that milk protein concentrates offer. The ever-increasing population and the rising standard of living are proving to be the growth drivers of the global soy protein market. Transparency Market Research 2 Global Soy and Milk Protein Ingredients Market The research report has further provided an in-depth analysis of the market players operating in the market. The competitive landscape of the global soy and milk protein ingredients market consists of the market share of individual key players, the agreements and collaborations taking place in the global industry, business and competitive strategies of key players and all the recent developments of the soy and milk protein ingredients market globally. Some of the key players of the market are Cargill Inc., Scoular Company, DuPont-Solae, ADM Inc., Linyi Shansong Biologicals Products Co. Ltd, and Solbar Ltd. Browse the full Press Release:http://www.transparencymarketresearch.com/pressrelease/soy-and-milkprotein-ingredients-market.htm TABLE OF CONTENT 1. Preface 1.1. Report Description 1.2. Research Methodology 2. Executive Summary and Market Overview 3. Market Analysis 3.1. Introduction 3.2. Market Definitions 3.3. Market Size and Forecast 3.4. Market Trends and Future Outlook 3.5. Value Chain Analysis 3.6. Market Drivers 3.7. Restraints 3.8. Opportunities 3.9. Porter’s Five Forces Analysis Transparency Market Research 3 Global Soy and Milk Protein Ingredients Market 3.9.1. Bargaining Power of Suppliers 3.9.2. Bargaining Power of Buyers 3.9.3. Threat of New Entrants 3.9.4. Threat from Substitute Product 3.9.5. Degree of Competition 3.10. Market Attractiveness Analysis 3.11. Company Market Share 4. Soy protein Market, by ingredients Type 4.1. Introduction 4.1.1. Global soy ingredients market volumes, by types 2011 - 2018 (Tons) 4.1.2. Global soy ingredients market revenues, by types 2011 - 2018 (USD Million) 4.2. Soy Protein Isolates 4.2.1. Global soy protein isolates ingredients market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 4.3. Soy Protein Concentrates 4.3.1. Global soy protein concentrates ingredients market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 4.4. Soy Protein Hydrolysates 4.4.1. Global soy protein hydrolysates ingredients market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 4.5. Soy Flours Transparency Market Research 4 Global Soy and Milk Protein Ingredients Market 4.5.1. Global soy flour ingredients market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 4.6. Others 4.6.1. Global other ingredients market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5. Soy ingredient Market, by Application 5.1. Introduction 5.1.1. Global soy ingredients market volumes by application, 2011 – 2018 (Tons) 5.1.2. Global soy ingredients market revenues by application, 2011 – 2018 (USD Million) 5.2. Bakery and Confectionary 5.2.1. Market by bakery and confectionary volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5.3. Meat Alternatives 5.3.1. Market by meat alternatives volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5.4. Functional food 5.4.1. Market by functional food volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5.5. Dairy Replacement 5.5.1. Market by dairy replacement volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5.6. Infant Foods 5.6.1. Market by infant foods volumes and revenues, 2010 – 2018 (Tons) (USD Million) 5.7. Others 5.7.1. Market by others volumes and revenues, 2010 - 2018 (Tons) (USD Million) Transparency Market Research 5 Global Soy and Milk Protein Ingredients Market 6. Geographic Analysis 6.1. Introduction 6.1.1. Global soy ingredients markets volumes by geography 2011 – 2018 (Tons) 6.1.2. Global soy ingredients markets revenue by geography 2011 – 2018 (USD Million) 6.2. North America 6.2.1. North America soy ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) 6.3. Europe 6.3.1. Europe soy ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) 6.4. Asia Pacific 6.4.1. Asia Pacific soy ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) 6.5. Rest of the World 6.5.1. Rest of the world soy ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) 7. Milk protein Market, by Type 7.1. Introduction 7.1.1. Global milk ingredients market volumes, 2011 - 2018 (Tons) 7.1.2. Global milk ingredients market revenues, 2011 - 2018 (USD Million) 7.2. Milk Protein Concentrates 7.2.1. Milk protein products market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.3. Milk Protein Isolates Transparency Market Research 6 Global Soy and Milk Protein Ingredients Market 7.3.1. Milk protein isolates market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.4. Milk Protein Hydrolysates 7.4.1. Milk protein hydrolysates market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.5. Casein/Caseinates 7.5.1. Global casein products market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.6. Whey Products 7.6.1. Global whey products market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.7. Skimmed milk powder 7.7.1. Global skimmed milk powder market volumes and revenues, 2010 – 2018 (Tons) (USD Million) 7.8. Others 7.8.1. Global other market volumes and revenues, 2010 - 2018 (Tons) (USD Million) 8. Geographic Analysis 8.1. Introduction 8.1.1. Global milk protein ingredients markets volumes by geography 2011 – 2018 (Tons) 8.1.2. Global milk protein ingredients markets revenue by geography 2011 – 2018 (USD Million) 8.2. North America 8.2.1. North America milk protein ingredients markets volumes and revenues, 2010 – 2018 (Tons) (USD Million) 8.3. Europe 8.3.1. Europe milk protein ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) Transparency Market Research 7 Global Soy and Milk Protein Ingredients Market 8.4. Asia Pacific 8.4.1. Asia Pacific milk protein ingredients markets volumes and revenues, 2010 – 2018 (Tons)(USD Million) 8.5. Rest of the World 8.5.1. Rest of the world milk protein ingredients markets volumes and revenues, 2010 – 2018 (Tons) (USD Million) 9. Competitive Landscape 9.1. Summary 9.2. Market Share by Key Players 9.3. Competitive Strategy by Key Players 9.4. Agreement and Collaboration 9.5. Recent Developments 10. Recommendation 10.1. Market Strategy for Success 10.2. Barriers to Be Considered 10.3. Future Assumption 11. Company Profiles 11.1. ADM Inc. 11.2. Scoular Company 11.3. Linyi Shansong Biologicals Products Co. Ltd 11.4. Cargill Inc. Transparency Market Research 8 Global Soy and Milk Protein Ingredients Market 11.5. Solbar Ltd 11.6. DuPont-Solae About Us Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forwardlooking insight for thousands of decision makers. We are privileged with highly experienced team of Analysts, Researchers and Consultants, who use proprietary data sources and various tools and techniques to gather, and analyze information. Our business offerings represent the latest and the most reliable information indispensable for businesses to sustain a competitive edge. Contact Transparency Market Research 90 State Street, Suite 700, Albany NY - 12207 United States Tel: +1-518-618-1030 USA - Canada Toll Free 866-552-3453 Email: sales@transparencymarketresearch.com Website: http://www.transparencymarketresearch.com/ Transparency Market Research 9
It provides complete geographical analysis including North America, Europe, Asia Pacific and RoW for both soy and milk protein ingredients market in terms of revenue and volumes estimated from 2010 and forecasted till 2018. This report includes the competitive analysis providing company market share, market attractiveness by product and Porters five forces model. Browse full Global Soy & Milk Protein Ingredients Market report at:http://www.transparencymarketresearch.com/soy-and-milk-protein-ingredients-market.html
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